Mild Yellow Curry Powder (Salt-Free)
$6.95
Savory
Net Weights: Jar 1.85oz, Refill Bag 1.8oz, Large Bag 3.6oz
This yellow curry powder is full-flavored and has no heat or spice. If you prefer curry powder mild and not too strong, this is the best mild curry powder for you to use when cooking. Use about a ½ teaspoon per pound of beef, seafood, or poultry. If you're more interested in a yellow curry spice that's actually hot and spicy,...This salt-free curry powder is mild and doesn't have any chiles. It is sweet-spiced & earthy in taste and flavor, with peppery and some bittersweet notes.
Ingredients
Coriander, turmeric, ginger, fenugreek, anise, cumin, Saigon cinnamon, black pepper, regular yellow mustard, mace and cardamom
California Prop 65 Warning
Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at www.p65warnings.ca.gov/food.
How to Use
Add to dry rubs or marinades to season beef, chicken, or seafood. Add yellow curry seasoning to soups, stews, sauces, rice dishes, or roasted veggies. For mild curry paste, mix equal parts mild yellow curry powder, water, and oil.
Chef-Trusted, Locally Sourced
About this Spice
The word curry is derived from the word kaari meaning sauce or gravy. In India, pronunciation and meaning can vary between castes. To vegetarians it means vegetables cooked with spice and coconut. To meat-eaters it is pronounced with an emphasis on the end, and simply meaning meat.
To ensure the best flavors are reached we recommend that customers make a curry paste out of our powders by using equal parts spice, water, and a neutral flavored oil (like canola or vegetable). The reason behind this is some volatile oils and flavors are fat soluble and some are water soluble. If you leave curry pastes in the refrigerator for a few days more and more of the flavors will mature.
Mild Yellow Curry Powder Q&A
What is yellow curry powder?
Yellow curry powder is an Indian mild yellow curry seasoning that's full in flavor, but has no spiciness.
What is in yellow curry powder?
Yellow curry powder contains a blend of Indian spices such as coriander, turmeric, ginger, fenugreek, anise, cumin, Saigon cinnamon, black pepper, regular yellow mustard, mace and cardamom.
What makes curry powder yellow?
Turmeric gives curry powder most of its color but yellow mustard & ginger can also make yellow curry powder more yellow in color.
How do you use yellow curry powder?
Use yellow curry powder to make a yellow curry paste, or season meats, vegetables, soups or rice dishes.
