Orange Champagne Vinaigrette
Recipe by Penny Halling
A wonderful dressing that is perfect for salads with dark leafy greens and fruits or cheeses. Use the Orange Champagne Vinaigrette recipe today!
Serves
1 cup
Ingredients
1 orange, juiced 4 Tbsp. champagne vinegar 1 Tbsp. honey 1/4 cup canola oil 2 tsp. Park Hill Maple & Spice
Mayan Sea Salt
1 pinch Mayan Sea Salt
Park Hill Maple & Spice (Salt-Free)
Park Hill Maple & Spice (Salt-Free)
Directions
Mix orange juice, vinegar, Park Hill Maple & Spice, and honey in a bowl. Gently whisk in oil and adjust seasoning with salt as needed.
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