Freshness You Can Taste
Park Hill Maple & Spice (Salt-Free)
$12.95
Net Weights: Jar 3.4oz, Refill Bag 3.05oz, Large Bag 6.1oz
Handcrafted from pure maple sugar and a variety of warm spices and herbs, this maple seasoning is perfect for pork, chicken, turkey or salmon. Start by using 1 tsp. per pound of meat, and add more to taste. This maple spice's sweetness is also a natural fit for spicing up sweet potatoes, yams, and other roasted veggies. Use to make...This sweet, salt-free seasoning is mapley, peppery, earthy, and warm-spiced in flavor.
Ingredients
Maple sugar, white sugar, black pepper, coriander, turmeric, ginger, nutmeg, fenugreek, anise seed, cumin, Saigon cinnamon, regular mustard powder, mace, cardamom, minced green onion
California Prop 65 Warning
Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at www.p65warnings.ca.gov/food.
Every spice and blend is handcrafted in small batches in Denver, CO and never mass-produced. Every jar delivers bold, vibrant flavor from the first shake to the last.
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Most orders ship within 3 days and arrive in 5 days, so your next great meal doesn't have to wait. Get free shipping on orders $45+. See our shipping and delivery standards.
Expertly Crafted, Recipe Tested
Every seasoning blend is developed by our spice experts and tested in real recipes to deliver authentic flavor and dependable results. Discover what makes Savory Spice different.
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Over 30,000 customers have rated us five stars. Independently owned for 20+ years, we stand behind every blend we make and our customers keep coming back. Read our customer reviews.
400+ Authentic Global Flavors
Explore 400+ spices, herbs, and handcrafted blends inspired by regional cuisines discovered through our founders' travels around the world. Shop all spices from A-Z.
How to Use
Use to season pork, chicken, turkey, or salmon. Sprinkle maple seasoning pepper on sweet potatoes and other veggies prior to roasting. For sweet-spiced glaze, mix 2 1/2 T Park Hill Maple & Spice with 3 T Balsamic vinegar, 2 T whole grain Dijon mustard, and 2 t olive oil.
Founders' Notes
Janet loves sprinkling this blend on baked yams or sweet potatoes. For me, it’s the kind of seasoning that challenges the idea that curry has to be spicy. The magic is in just three simple ingredients: black pepper, mild yellow curry, and maple sugar. Together, they create a cozy and comforting flavor we reach for often. I especially like it on pork chops.
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