The belle of the bowl.
This buttermilk ranch mix combines our Mt. Elbert All-Purpose Seasoning with red bell peppers for a classic flavor you’ll want to use on everything. Try it as a dressing for coleslaw or a zesty seasoning for crackers.
Tangy, salty, and aromatic with peppery and herbal notes.
DIRECTIONS:
For a dip, stir together Red Bell Ranch Mix and sour cream.
To create a dressing, add milk to sour cream mixture and whisk until smooth. Best when refrigerated for at least 30 min. before serving.
NOTES:
As a dip: Serve with chips, vegetables, or chicken wings.
As a dressing: Drizzle over your favorite salad mix.
YIELDS:
Serves 8.
Cultured low fat buttermilk powder (skim milk, lactic acid, cultures), onion, salt, red bell pepper, garlic, Mt. Elbert All-Purpose Seasoning (salt, onion, black pepper, red bell pepper, garlic, thyme, oregano), black pepper, parsley, dill weed, chives. Contains milk.
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