Rocky Mountain Butcher's Rub (Salt-Free)
Mt. Evans
Rocky Mountain Butcher's Rub (Salt-Free)
Rocky Mountain Butcher's Rub (Salt-Free)
Tuscan Soup
Rocky Mountain Butcher's Rub (Salt-Free)
Nutrition Label

Rocky Mountain Butcher's Rub (Salt-Free)

$10.95

Bold, chunky mix of bell peppers, onion, and garlic with curry notes. Ideal for seasoning meats, stews, and vegetables.
SavorySavory
PepperyPeppery
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Description
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Dietary Information

Net Weights: Jar 1.75oz, Refill Bag 1.75oz, Large Bag 2.75oz

For this salt-free meat rub, we emulated the ruggedness of the Rocky Mountains by using chunky pieces of herbs and spices typically found in a butcher’s rub for grilling. This salt-free seasoning can be used by meat lovers and vegetarians alike. It stands up great to the slow-cooking process of soups, stews, and roasts. In addition, it is excellent rubbed...
Freshness You Can Taste

Freshness You Can Taste

Every spice and blend is handcrafted in small batches in Denver, CO and never mass-produced. Every jar delivers bold, vibrant flavor from the first shake to the last.

Fast Shipping, Reliable Delivery

Fast Shipping, Reliable Delivery

Most orders ship within 3 days and arrive in 5 days, so your next great meal doesn't have to wait. Get free shipping on orders $45+. See our shipping and delivery standards.

Expertly Crafted, Recipe Tested

Expertly Crafted, Recipe Tested

Every seasoning blend is developed by our spice experts and tested in real recipes to deliver authentic flavor and dependable results. Discover what makes Savory Spice different.

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30,000+ Five-Star Reviews

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400+ Authentic Global Flavors

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PRODUCT DETAILS

How to Use

Rub on chicken, turkey, pork, and beef like burgers or steak. Sprinkle salt-free seasoning into slow-cooking soups, stews, and roasts. Season vegetables before roasting or grilling.

About this Spice

Our Rocky Mountain Butcher's Rub is a rugged blend of chunky pieces of herbs and spices including bell peppers, shallots, onion, garlic, and more. Perfect for both vegetable and meat seasoning, or in stoups and stews.

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