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Test Kitchen Approved

Smoky Kale Salad

Smoky Kale Salad

Smoky Kale Salad

Recipe By Ashlee Redger, Savory Spice Test Kitchen

Yields

4 servings

Prep Time

5 Minutes

Recipe By Ashlee Redger, Savory Spice Test Kitchen

A smoky and sweet salad that has the perfect freshness for pairing with grilled or barbecued dishes.

Serving Suggestions

This salad goes well with barbecue like pulled pork sandwiches.

Ingredients

6 cups chopped kale

6 Tbsp. apple cider vinegar

2 Tbsp. maple syrup


1 tsp. salt

2 peaches or red apples, thinly sliced

½ red onion, thinly sliced

Savory Spice ingredients in this recipe

  • Smoked Spanish Sweet Paprika

    Made with sweet, Spanish red peppers that are dried over an oak fire to impart delicious, smoky flavor. It adds just the right amount of smoky swee...

    View full details

Directions

Combine kale, vinegar, maple syrup, paprika, and salt. "Massage" the kale with your hands for 30 seconds to help season the kale and neutralize any bitterness. Toss in sliced fruit and onion. Let salad sit for 30 min. to allow flavors to meld before serving.