Slow cooker chicken tacos, just right for busy weeknights and Taco Tuesday. Keep it mild or turn up the heat—your call. Simple, cozy, and full of flavor, no matter how you spice it.

Crank up the heat with spicy salami, chili peppers, and creamy, fresh mozzarella. A flavor-packed masterpiece made for pros with pizza ovens and fearless food lovers.

Fire up the flat-top grill and whip up this quick, protein-packed meal in under 10 minutes. It’s flavor-packed, full of protein, and perfect for your flat-top griddle—like a Blackstone—or a simple pan-sear.

Fresh peaches, basil, and Georgia Peach Spice meet sweet vanilla mascarpone sauce in this summer-inspired dessert pizza. Great for at-home pizza aficionados with pizza ovens.

Grilled hot dogs just got an upgrade. Fire up the grill and top them with the bold, zesty kick of Mexican Street Corn Seasoning, crumbled cotija, fresh cilantro, and a kick of jalapeño. It’s the flavor twist your cookout didn’t know it needed.

Bright, crisp, and flavorful—this quick coleslaw, made with Mexican Street Corn Seasoning, is a great addition to your summer table. Whether piling it onto tacos or serving it as a refreshing side at your next backyard BBQ, it brings just the right crunch and zing to every bite.

All the bold, street food flavors you love on a pizza. Whether you throw it on the grill or bake it in the oven, this summer showstopper brings the flavor. Use store-bought dough, or try our Classic Pizza Dough recipe.

Our pizza dough recipe creates the foundation for unforgettable pizza nights, whether you’re firing up the oven or taking it to the grill. Roll it out and load it up.

Simple, satisfying, and endlessly craveable. Whether you're powering up for the day, having a light lunch, or a quick snack, it's a favorite for good reason. We love ours topped with fan-favorite Capitol Hill Seasoning—but the beauty is in the customization.

Make it your own, then tell us how you toast in the recipe reviews or on our Facebook Community.

West Coast-style burgers with tangy sauce, fresh toppings, and bold spices. Whether you're grilling for a crowd or a cozy family dinner, turn summer meals into a masterpiece with the right seasoning blend.

For unexpected taste, go beyond ordinary with zesty chicken salad that packs a salty, tangy, and mildly spicy punch. Loaded with juicy dill pickle chunks and Big Dill Pickle Seasoning, it’s a pickle lover’s dream with a flavorful twist.

Give your wings a bold, tangy twist with a dry rub of Big Dill Pickle Seasoning. It’s the perfect flavor upgrade for summer gatherings, game day spreads, or laid-back weeknight dinners. These wings can be grilled, oven-roasted, or air-fried for anyone to enjoy. Serve with super-simple Creamy Dill Pickle Ranch Sauce.

This zesty, garlicky dip is full of dill pickle flavor and can be made a day ahead. Pair with Zesty Dill Pickle Wings, or serve with fried pickles, pretzels, chips, veggies, and pickle spears.

This recipe for classic pimento cheese makes an easy crowd-pleasing appetizer for guests, as well as a personal snack for one! Perfect with fresh veggies like celery and carrots, or as a spread on crackers and pretzel thins.

Draw yourself in to the comforting aroma of this fruity, freshly baked coffee cake. A sweet and vibrant embrace of spring, this recipe is perfect for a memorable brunch with friends, an Easter get-together with family, or to celebrate Mom on Mother's Day.

This fragrant cardamom-yogurt cake is deliciously moist, with Tahitian vanilla and zesty orange flavors making it the most perfect bright and vibrant dessert idea for springtime or Mother's Day. Topped with a citrusy orange glaze, and garnished with chopped pistachios and Pakistan rose petals.

This side dish pairs beautifully with roasted chicken, lamb, or as part of a mezze spread. For added drama and flavor, grill the carrots for the last 5 minutes or broil briefly for extra char.

Make this year's Easter dinner perfect with our 5-star-quality herb-crusted lamb recipe, perfected with zesty lemon-mint gremolata. This lamb dish is sure to be a meal that everyone will remember year round.

This rich, umami steak sauce is buttery, creamy, and full of savory mushroom flavor. The perfect 5-star quality sauce to serve with any of your favorite cuts of steak.

This rich and creamy mushroom asparagus risotto is enhanced by the umami flavors of our Four Mushroom Umami Blend. Top with a sprinkle of Parmesan and fresh herbs for the full gourmet experience.

Use this simple recipe for a quick pie crust from ingredients you should already have in your pantry!

This classic ham and mushroom quiche recipe is cheesy and full of umami mushroom flavor, with real mushroom pieces, chunks of juicy ham, and seasoned with our new Four Mushroom Umami Blend.

These delicious, savory bagel rolls are filled with cream cheese and sprinkled with our classic Brooklyn Everything Bagel Blend. Perfect for breakfast for a crowd or when serving brunch!

Make this classic St. Patricks Day-themed milkshake at home any time of the year with these few simple ingredients. It's the perfect blend of creamy vanilla ice cream, a dash of mint flavor, and just the right amount of milk to create a smooth, velvety texture. And let’s not forget the vibrant green hue! ☘️

Making your own pickling spice blend at home is pretty easy if you want to experiment with taking your pickled goods in different flavor directions! 

This hearty and flavorful vegetable soup is infused with our Summit County seasoning, a well-balanced blend of black pepper, garlic, tomato powder, and Mediterranean herbs like oregano, basil, and thyme. The seasoning enhances the vegetables' natural sweetness while adding depth with aromatic spices.

This comforting and aromatic Chicken Noodle Soup is infused with our Poultry Seasoning, which blends sage, rosemary, thyme, and warming spices like ginger and allspice to create a deeply flavorful broth.

This hearty and flavorful Tortilla Soup is infused with Taco Seasoning, adding depth with smoky chiles, cumin, Mexican oregano, and a touch of masa harina for a rich, authentic texture.

This rich and comforting French Onion Soup is elevated with our Herbes de Provence blend, adding aromatic depth with notes of thyme, rosemary, lavender, and tarragon.

Master the perfect classic margarita, or mix up your favorite flavors!

A vibrant and bold upgrade to the classic Moscow Mule, featuring Pomegranate Molasses for a burst of flavor and a pop of color. Swap vodka for club soda to enjoy it as a mocktail.

Warm and woodsy with cardamom, a tart kick of fresh grapefruit, and earthy rosemary syrup. Easy to make yet effortlessly elegant for any special occasion. 

A bittersweet cocktail of gin infused with cinnamon, star anise, and clove, blended with Campari and sweet vermouth—perfect for cooler months. 

Using Saffron Salt, only available in February, create an indulgent broiled lobster tail dinner with lemon saffron butter for dipping. Pair with The Essential Seared Steak recipe to recreate a classic surf-and-turf dinner at home. 

Enhance roasted asparagus with our Mediterranean Sea Salt Veggie Shaker, which brings the bold, coastal flavors of the Mediterranean with a burst of thyme, rosemary, and oregano.

Our customer-favorite Flat Irons Prime Rib Rub is the star of this hearty holiday classic. This blend is bittersweet and earthy in flavor, with citrus and herbal notes, while Whiskey Barrel Smoked Black Pepper adds additional spice and smoky depth. Slowly roasting with broth in the pan helps the roast avoid overcooking or drying out.

Serve with a pan sauce made from prime rib drippings, maple-spiced carrots, and finish the meal with an equally decadent (and smoky) pecan pie.

Beautifully roasted carrots are paired with warm, fragrant seasonings and a simple mascarpone sauce to give this traditionally sweet side dish layers of savory flavor. Top with pomegranate seeds, Crushed Aleppo Peppers, or chopped parsley. This dish is perfect for fall gatherings, vegetarian meals, or any holiday celebration.

Pro-tip: Plate the carrots on top of the mascarpone sauce as pictured if you're looking to make an impression with guests.

Elevate everyday Brussels sprouts with this comforting maple-glazed version, perfect for holiday entertaining and family dinners. Black Garlic Salt provides an umami-rich kick, while walnut oil adds a subtle depth of flavor that's perfect for fall and winter meals. Finish with chopped bacon for an extra festive side dish that is equally impressive in presentation and taste.

Savory toasted hazelnuts and bright flavors from our best-selling Pyramid Peak Lemon Pepper turn basic green beans into a crowd-pleasing side dish. Perfect for Thanksgiving, family gatherings, or getting kids to eat their vegetables.

Pro tip: make the lemon pepper compound butter beforehand and refrigerate or freeze to save a step during cooking.

What's Thanksgiving without the stuffing? This creative spin on a classic holiday side dish has moist cornbread and is bursting with flavor from plenty of vegetables and spices. Make this year-round with roasted or slow-cooker chicken and plenty of gravy.

Who doesn't love a good mug of hot cocoa? You can make a simple hot chocolate with our Dutch Cocoa Powder or spice it up with our sugars! Make it minty with Peppermint Vanilla Bean Sugar, or add rich caramel flavor with best-selling Salted Caramel Spice. Swap Dutch Cocoa with Mexican Cocoa for a cinnamon-spiked twist.

This decadent pecan pie has hints of maple and gets an elevated, smoky finish from generous amounts of our Bourbon Barrel Smoked Sugar. Perfect for fall or holiday get-togethers when you want to elevate a classic dessert. Serve with whipped cream or vanilla ice cream.

Win first place with this Award-Winning Chili recipe featuring 7 bold spices and our top-rated Mild Chili Powder. Easily control the level of heat that you (or your family) want. Top with grated cheddar cheese, thinly sliced scallions, sour cream, corn chips, or any other preferred toppings.

This simple and satisfying chicken is roasted to perfection alongside tender lemon Yukon potatoes and fennel, creating a harmonious, flavor-packed meal that’s both rustic and elegant. Our versatile all-purpose seasonings like Wash Park Garlic Pepper or Summit County should be staples in any chicken lover’s kitchen. Enjoy this wholesome and flavorful dish with minimal effort; perfect for any night of the week!

Experience the vibrant and bold flavors of the Mediterranean with this surprisingly simple tzatziki-infused meatball recipe. Featuring our authentic  Greek Tzatziki Dip Spice & Easy blend, this recipe brings together creamy, tangy, and herbaceous flavors. Paired with bright citrus notes of charred lemon and fresh spinach, it's a hearty, family-friendly meal that bursts with Greek goodness. For an extra pop of zest, serve with charred lemon and a dash of Crushed Red Pepper Flakes to add a touch of heat and complexity to every bite.

Level up your at-home coffee game with this delicious twist on an iced caramel latte. Customize this recipe by adding more milk, using decaf espresso, or using additional sweetener to suit your taste.

Family-friendly wings perfect for summer cookouts, game day, or weeknight dinner. This recipe has the option to grill, oven roast, or air fry so everyone can enjoy. Serve with our Shallot Herb Dip.

This tangy, herby dip comes together quickly and can be made a day ahead. Made to pair with our Black Truffle Parmesan Chicken Wings, you can also serve it with fries, pretzels, chips, and veggies.

While this Spice & Easy Meal Starter Spice Mix is no longer available to purchase, this recipe lets you recreate it at home! A unique fusion dish, it's a fun way to change up your typical taco night.

These sweet and sticky oven-baked wings are super crispy and perfectly balanced with rich umami, salty, spicy, and tangy flavors. 

Risotto is incredible, but these little golden rice balls are pure magic. Crunchy, creamy, and flavorful, these make super impressive party snacks for any get-together.

No reason to pick up the packaged stuff at the grocery store when this homemade dressing is so simple to make.

Creamy and spiced, this recipe is a classic that is sure to impress.

This colorful focaccia shines with sunny, sumac-based Za'atar Seasoning and sweet tomatoes.

Spicy Calabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.

While this is the perfect marinade for steak, it's also lovely for infusing Italian flavors into chicken, meaty white fish, or vegetables. Spice up your next grilling session with this Roman Pepper Steak Marinade recipe.

Crank up the heat with spicy salami, chili peppers, and creamy, fresh mozzarella. A flavor-packed masterpiece made for pros with pizza ovens and fearless food lovers.

Fresh peaches, basil, and Georgia Peach Spice meet sweet vanilla mascarpone sauce in this summer-inspired dessert pizza. Great for at-home pizza aficionados with pizza ovens.

Can't choose between tiramisu and cannoli for dessert? Neither could we. So we combined them into one!

Pure Espresso Powder and a little rum in a mascarpone filling give classic tiramisu flavor to a simple cannoli filling. Dipped in melted chocolate and dusted with Dutch Cocoa powder to finish, you'll never say "ciao" to this cannoli recipe.

We fused two cuisines for an exciting marriage of flavors. We took a classic Italian eggplant parmesan and gave it a twist by adding queso enchilado and familiar Mexican flavors from our Chiles & Paprikas collection. The result: a vegetarian dish that has crunchy fried eggplant, melted cheese, and garlicky tomato sauce. ¡Buen apetito!

"Spagliato" might mean "mistaken" in Italian, but adding a fruity, floral splash of Orange Flower Water to this chic cocktail is definitely the right move.

The secret is in the sauce. Save the rinds from your Parmesan cheese to make a rich, full-bodied sauce, superbly spiced with citrus-forward Roman Pepper Steak Seasoning.

Rainbow peppercorns add a spectrum of color and flavor to this simple dish that translates to "cheese and pepper".

Making fresh, hand-rolled noodles, speckled with chives and dill, is simpler than you think. Pair them with a creamy sauce flavored with sweet tarragon, shallots, and lemon zest for the perfect springtime pasta.

As one of the classic French mother sauces, this tomato sauce is easily adaptable for a variety of dishes. Add your spin to this Sauce Tomat recipe make it your own!

Using the oven as a proofing box makes for a speedy and flavorful focaccia recipe that can be completed in less than an hour.

This creamy traditional Italian dessert pairs exquisitely with a sprinkle of Saffron Salt and your favorite fruit.

From the author: "This is an amazingly fast and easy fall dinner. Perfect for a busy weeknight meal."

An easy pasta salad that's elevated by a fresh pesto featuring our Cantanzaro Herbs blend. Great for spring and summer entertaining, picnics, and potlucks.

A homemade pizza dough that's quick enough to make for any weeknight dinner, enhanced with toasted onion flavor.

A cheesy Hatch polenta that's the perfect side for grilled or blackened meats.

A rustic European-inspired pork tenderloin recipe with roasted potatoes, sautéed onions, apples, and succulent pork tenderloin. This pork tenderloin recipe is perfect for any season and will surely be a family favorite!

Make a weeknight meal feel extra special with this alfredo pasta topped with juicy steak and sautéed veggies.

Sweet cherry tomatoes, fresh mozzarella, and bright basil compliment the robust heat of Calabrian hot peppers.

Salt-cured egg yolks are perfect grated over fresh pasta, soups, or salads. This simple garnish adds a unique savory flavor to anything it touches. Choose your favorite of three seasoning blends: Béarnaise, Caesarm or Smoky Chile. The flavor combination possibilities are endless!

A not-too-sweet, oh-so-smooth buttercream frosting with a strong espresso flavor that left our tasters in the Test Kitchen raving!

This delicious dressing is super easy and quick to whip up. Try it with your favorite mix of dark greens!

Meet your pasta dinner's new best friend. Simply brush, sprinkle, and toast a large baguette for a tasty alternative to garlic bread.

This is a great recipe to use up leftover spinach and parsley. Whiz up the bright greens with our Parmesan Pesto Sprinkle cheese and herb blend and you'll end up with a sauce that's perfect for a crostini app or pasta main.

Easy to put together and delicious, this roast is a version of the popular Mississippi Roast recipe made with pepperoncini peppers and chuck roast. Let us know what you think of our Savory Style Mississippi Roast recipe.

Our vegetarian eggplant "meatballs" give a unique take on the classic hoagie!

Who knew livening up your mayonnaise could be this simple? We did! This basil mayo recipe uses ingredients you probably have on hand to create an herby, citrusy mayonnaise perfect for any burger or sandwich, or as a dip for fries. Loosen with a little extra lemon juice and vegetable oil for a super-simple salad dressing.

A traditional bolognese sauce gets a twist with a sofrito-inspired seasoning and crumbled tempeh; the tempeh is a great flavor carrier for the sauce. Instead of a traditional pasta dish, we offer an easy-to-prep method for making zucchini noodles—you don’t even need a spiralizer.

When you want a no-fuss weeknight meal, make this easy pizza.

A quick, simple vinaigrette that can be used to dress greens or roasted/grilled veggies.

This is an easy, comforting weeknight meal that can be adapted for the season by swapping out some of the veggies.

A soup so quick, easy, and delicious that it just might become your new weeknight favorite.

Create different flavor profiles for this easy recipe by using your favorite curry, BBQ, or chile spice blends.