Test Kitchen Approved
Recipe By Savory Spice Test Kitchen
Recipe By Savory Spice Test Kitchen
While this is delicious on steak (of course) it also makes a fantastic dressing or dip for roasted or grilled veggies.
This is like a creamy Italian tomato dressing and pairs well with steak, chicken, or roasted vegetable salads. It also makes a great dip for veggies, steak fries, or grilled skewers.
Which came first, the Kansas City Strip Steak or the New York Strip Steak? Kansas City, of course! The story goes that the top loin steak, known as...
View full detailsSay hello to your new secret ingredient! Our Worcestershire Sauce is vegan and gluten-free so everyone can enjoy it. Worcestershire Sauce is common...
View full detailsCombine all ingredients in a blender or food processor. Blend until smooth. Refrigerate until ready to serve.
Get your mall pretzel fix without the crowds and with bonus cheese flavor. There's nothing cheddar!
The only thing better than a crispy potato is a crispy potato that tastes like a pickle.
A cream cheese frosting filling makes this the perfect duo of the two best breakfast desserts out there: cinnamon rolls and coffee cake.
A chocolate-y twist on candy cane cookies, sure to make Santa smile
Flaky pie crust, crispy baked apples, and gooey Brie: the best of friends combined in this tasty treat.
Coffee and cocoa are a perfect pair. With added cinnamon and cardamom, this blend perks up any cup of coffee into something special.
This festive twist on a cozy classic is to chai for.
Eat, drink, and be merry. Red wine heated with cinnamon, allspice, cloves, and other warming spices will have your whole home smelling like grandma's house--in the best possible way.
A creamy, dreamy combo of two of your favorite summer treats.
Basically doughnut ravioli.
Unlock layers of flavor by toasting whole spices in this rich, silky, vegetarian curry.
Salmon + coffee = a match made in Seattle heaven.
A quick and easy tempura batter gives these bright and fresh fish tacos the crispy, golden coating you crave.
The best part of any adventure is the snacks you eat along the way.
If your favorite part of s'mores is the chocolate, then this one's for you.
Inspired by a dish made popular by Patillo’s Bar-B-Q in Beaumont, Texas, this sweet and smoky sausage gets its name from the flavorful, orange grease it releases as it cooks.
Dig deep and dig in to this iconic dish inspired by flavors from our store in the Windy City.
Cinnamon and Homestead Seasoning give a standard chili base a sweet & spicy twist. Served with cinnamon rolls like they do in Nebraska, this recipe is sure to become a weekday winter go-to.
They say gator tastes like chicken, but honestly, this is even better.
Also called esquites, this layered salad packs all the flavor of elote into a portable package.
Make these to share or, honestly, keep them to yourself. They're that good.
Mexican Street Corn Seasoning and a cream cheese swirl revamp classic southern cornbread into a savory, citrusy summer treat.
The sweet and spicy rub might be dry, but these simple, tender, juicy ribs are anything but!
This colorful focaccia shines with sunny, sumac-based Za'atar Seasoning and sweet tomatoes.
Pikes Peak Butcher's Rub elevates simple and summery steak kebabs without any extra effort!
A slightly sweet take on cozy, classic Chinese dumplings.
Warm, mild, and comforting, this classic Indian dish uses Garam Masala and tomatoes to make chickpeas the star of any mealtime show.
Ripe raspberries and Pink Himilayan Sea Salt turn a classic lemon drop into a pretty-in-pink poolside cocktail.
Homemade boudin patties sit atop a golden cornmeal waffle throne, crowned with a poached egg and hot honey hollandaise. A benedict fit for a king at your next brunch coronation!
Combining sweet, warming spices with ground peanuts creates a flavorful crust with a satisfying crunch on these crave-worthy kebabs.
Not just for fish tacos, this versatile, spicy-sweet blend makes the perfect coating for these summery shrimp skewers.
A brown sugar brine makes every bite of these easy, smoked chicken legs juicy and dripping with flavor.
A quick and easy summer salad, full of bright fruits and vegetables. Perfect for a quick lunch, at home or prepped for work.
Extra cinnamon and amaretto give this classic Mexican dessert a delightful horchata twist.
The trick to crispy-on-the-outside, fluffy-on-the-inside tostones is to cut and smash them to just the right thickness.
Sweet Jamaican Allspice and minty California Bay Leaves give this refreshing Cuban cocktail layers of complex flavors.
This crispy catfish could not be more simple or more delicious.
Fruity, tangy, and floral, these show-stopping sandwich cookies taste as good as they look.
Complement the warm, woody whiskey with rich, creamy vanilla beans.
Spice up scary movie night by adding just a pinch of ghost pepper to this simple, sticky caramel corn.
These smooth, fudgy pralines are as easy to make as they are to eat.
Whiskey barrel smoked sugar and salt enhance the juicy sweetness of fresh peaches and the smoky, woody character of your favorite whiskey.
Dinner for breakfast or breakfast for dinner? How about both? This protein-packed, veggie-filled quiche is perfect for any meal.
Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.
You'll want to keep this butter close by for pancakes & waffles, veggies, and every piece of toast.
An easy savory spread with the flavors of an everything bagel and cream cheese.
A tasty classic honey mustard that is sure to please!
This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or sandwich spread.
A savory dish that is great for game day or game night.
The classic crowd-pleasing ranch dressing. This dressing is so easy to whip up, you'll never buy that bottled stuff again!
This really is the easiest dip recipe ever. Change it up each time for your audience: tailgating, backyard barbecue, book club, holiday potluck, etc.
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
An extremely quick and simple salsa verde that can be served with chips or any of your favorite Mexican-style dishes.
Add a twist to your sandwich by stirring in your favorite spice blend!
Super simple and very flavorful infused oil fit for a South American-style appetizer.
Wonderful crowd-pleasing recipe to make for holiday guests or parties!
Move over onion soup mix! Make your own version of onion dip using several of our dehydrated and freeze-dried onion products.
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
Gorgeous homemade tri-colored chips with a creamy and tangy mustard dip.
While this is delicious on steak (of course) it also makes a fantastic dressing or dip for roasted or grilled veggies.
This is a tangy, creamy dip or spread that works with several of our signature cheese seasonings.
This is a great base salsa recipe that you can flavor with your favorite seasoning. Cook's Charcoal Seasoning creates a dark, smoky flavor, Peruvian Chile Lime Seasoning adds layers of zesty lime and chile, and Siesta Key Spanish Sazon offers bright, fresh herb notes.
A spreadable Caribbean condiment that brings a taste of the islands.
Make veggies and dip a little more special with this pretty presentation for a party appetizer.
This salsa is perfect for summer but can also be enjoyed in the middle of winter if you use canned pears and pineapple instead of fresh.
This sauce has a strong garlic flavor that is perfect for pairing with Greek or Middle Eastern dishes.
From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!
The secret to good guac is good seasoning. You could use any of our all-purpose seasonings in guacamole, but we love the bold burst of salt, onion, and pepper that Mt. Elbert brings to this dish.
This is a great glaze to use on grilled chicken, fish or red meat.
This is our version of a satay sauce recipe featuring Asian Delight BBQ Rub, a sweet & spicy blend with a Chinese Five Spice base. Use it like you would a peanut satay for chicken skewers. It's great for lettuce wraps, cold noodle salads, and potstickers too.
This simple condiment adds unique flavor to a cheese and cracker plate, a holiday ham, or a grilled cheese sandwich.
A simple vinaigrette that pairs deliciously with dark greens or roasted vegetables.
A super simple roasted potato, elevated by a garlic pepper dipping aioli.
A quick and easy summer salad, full of bright fruits and vegetables. Perfect for a quick lunch, at home or prepped for work.
No soaking required for these creamy, flavorful beans that make a great side and a delicious dip!
Crowd-favorite ranch flavor in a super tangy coleslaw that is perfect to serve as a summer grilling side or topping for sweet barbecue sandwiches.
A deliciously sweet berry jam with notes of citrus and fennel.
A customizeable salt sprinkle that you can use on sweet and savory dishes!
Delicious hummus with an fermented chile twist, perfect for snacking with veggies.
An awesome sweet-and-hot sauce for egg rolls, potstickers, or stir-fry.
Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.
You'll want to keep this butter close by for pancakes & waffles, veggies, and every piece of toast.
An easy savory spread with the flavors of an everything bagel and cream cheese.
A tasty classic honey mustard that is sure to please!
This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or sandwich spread.
A savory dish that is great for game day or game night.
The classic crowd-pleasing ranch dressing. This dressing is so easy to whip up, you'll never buy that bottled stuff again!
This really is the easiest dip recipe ever. Change it up each time for your audience: tailgating, backyard barbecue, book club, holiday potluck, etc.
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
An extremely quick and simple salsa verde that can be served with chips or any of your favorite Mexican-style dishes.
Add a twist to your sandwich by stirring in your favorite spice blend!
Super simple and very flavorful infused oil fit for a South American-style appetizer.
Wonderful crowd-pleasing recipe to make for holiday guests or parties!
Move over onion soup mix! Make your own version of onion dip using several of our dehydrated and freeze-dried onion products.
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
Gorgeous homemade tri-colored chips with a creamy and tangy mustard dip.
While this is delicious on steak (of course) it also makes a fantastic dressing or dip for roasted or grilled veggies.
This is a tangy, creamy dip or spread that works with several of our signature cheese seasonings.
This is a great base salsa recipe that you can flavor with your favorite seasoning. Cook's Charcoal Seasoning creates a dark, smoky flavor, Peruvian Chile Lime Seasoning adds layers of zesty lime and chile, and Siesta Key Spanish Sazon offers bright, fresh herb notes.
A spreadable Caribbean condiment that brings a taste of the islands.
Make veggies and dip a little more special with this pretty presentation for a party appetizer.
This salsa is perfect for summer but can also be enjoyed in the middle of winter if you use canned pears and pineapple instead of fresh.
This sauce has a strong garlic flavor that is perfect for pairing with Greek or Middle Eastern dishes.
From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!
The secret to good guac is good seasoning. You could use any of our all-purpose seasonings in guacamole, but we love the bold burst of salt, onion, and pepper that Mt. Elbert brings to this dish.
This is a great glaze to use on grilled chicken, fish or red meat.
This is our version of a satay sauce recipe featuring Asian Delight BBQ Rub, a sweet & spicy blend with a Chinese Five Spice base. Use it like you would a peanut satay for chicken skewers. It's great for lettuce wraps, cold noodle salads, and potstickers too.
This simple condiment adds unique flavor to a cheese and cracker plate, a holiday ham, or a grilled cheese sandwich.
A simple vinaigrette that pairs deliciously with dark greens or roasted vegetables.
A super simple roasted potato, elevated by a garlic pepper dipping aioli.
A quick and easy summer salad, full of bright fruits and vegetables. Perfect for a quick lunch, at home or prepped for work.
No soaking required for these creamy, flavorful beans that make a great side and a delicious dip!
Crowd-favorite ranch flavor in a super tangy coleslaw that is perfect to serve as a summer grilling side or topping for sweet barbecue sandwiches.
A deliciously sweet berry jam with notes of citrus and fennel.
A customizeable salt sprinkle that you can use on sweet and savory dishes!
Delicious hummus with an fermented chile twist, perfect for snacking with veggies.
An awesome sweet-and-hot sauce for egg rolls, potstickers, or stir-fry.
One of the best ways to change up your traditional burger or french fries is to spice up the ketchup! Try a few of our recommendations or choose your own favorite spice to mix in.
Make a specialty mustard just by stirring in a spice blend! Try out a couple different combinations of blends and mustards to find your favorite mix.
Spicy Clabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.
This super fresh and tangy salsa comes together in no time and it's way better than store-bought.
Super easy and customizable, this ketchup can add uniqueness to any of your dip-able creations!
This salsa is a total hit! Super fresh flavors and just a hint of spice that is a great topping for bread, chips, and grilled meats.
Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.
You'll want to keep this butter close by for pancakes & waffles, veggies, and every piece of toast.
An easy savory spread with the flavors of an everything bagel and cream cheese.
A tasty classic honey mustard that is sure to please!
A savory dish that is great for game day or game night.
The classic crowd-pleasing ranch dressing. This dressing is so easy to whip up, you'll never buy that bottled stuff again!
This really is the easiest dip recipe ever. Change it up each time for your audience: tailgating, backyard barbecue, book club, holiday potluck, etc.
This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or sandwich spread.
An extremely quick and simple salsa verde that can be served with chips or any of your favorite Mexican-style dishes.
Add a twist to your sandwich by stirring in your favorite spice blend!
Super simple and very flavorful infused oil fit for a South American-style appetizer.
Wonderful crowd-pleasing recipe to make for holiday guests or parties!
Move over onion soup mix! Make your own version of onion dip using several of our dehydrated and freeze-dried onion products.
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
Gorgeous homemade tri-colored chips with a creamy and tangy mustard dip.
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
The sweet and spicy rub might be dry, but these simple, tender, juicy ribs are anything but!
Pick your favorite Caribbean spice blend to season these honey and lime glazed grilled chicken wings.
This is a quick and spicy shrimp curry, perfect for an awesome weeknight meal.
While this is delicious on steak (of course) it also makes a fantastic dressing or dip for roasted or grilled veggies.
This is a tangy, creamy dip or spread that works with several of our signature cheese seasonings.
This is a great base salsa recipe that you can flavor with your favorite seasoning. Cook's Charcoal Seasoning creates a dark, smoky flavor, Peruvian Chile Lime Seasoning adds layers of zesty lime and chile, and Siesta Key Spanish Sazon offers bright, fresh herb notes.
A spreadable Caribbean condiment that brings a taste of the islands.
Get your mall pretzel fix without the crowds and with bonus cheese flavor. There's nothing cheddar!
The only thing better than a crispy potato is a crispy potato that tastes like a pickle.
A cream cheese frosting filling makes this the perfect duo of the two best breakfast desserts out there: cinnamon rolls and coffee cake.
A chocolate-y twist on candy cane cookies, sure to make Santa smile
Flaky pie crust, crispy baked apples, and gooey Brie: the best of friends combined in this tasty treat.
Coffee and cocoa are a perfect pair. With added cinnamon and cardamom, this blend perks up any cup of coffee into something special.
This festive twist on a cozy classic is to chai for.
Eat, drink, and be merry. Red wine heated with cinnamon, allspice, cloves, and other warming spices will have your whole home smelling like grandma's house--in the best possible way.
Dig deep and dig in to this iconic dish inspired by flavors from our store in the Windy City.
They say gator tastes like chicken, but honestly, this is even better.
This colorful focaccia shines with sunny, sumac-based Za'atar Seasoning and sweet tomatoes.
Basically doughnut ravioli.
If your favorite part of s'mores is the chocolate, then this one's for you.
Unlock layers of flavor by toasting whole spices in this rich, silky, vegetarian curry.
A creamy, dreamy combo of two of your favorite summer treats.
Salmon + coffee = a match made in Seattle heaven.
The best part of any adventure is the snacks you eat along the way.
Cinnamon and Homestead Seasoning give a standard chili base a sweet & spicy twist. Served with cinnamon rolls like they do in Nebraska, this recipe is sure to become a weekday winter go-to.
A quick and easy tempura batter gives these bright and fresh fish tacos the crispy, golden coating you crave.
Also called esquites, this layered salad packs all the flavor of elote into a portable package.
Mexican Street Corn Seasoning and a cream cheese swirl revamp classic southern cornbread into a savory, citrusy summer treat.
A tasty classic honey mustard that is sure to please!
The classic crowd-pleasing ranch dressing. This dressing is so easy to whip up, you'll never buy that bottled stuff again!
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
While this is delicious on steak (of course) it also makes a fantastic dressing or dip for roasted or grilled veggies.
Also called esquites, this layered salad packs all the flavor of elote into a portable package.
Give a Southwestern twist to greens, succotash, grains, or beans with this sweet and mild red chile based dressing.
A tasty dressing that can be used over greens, slaw mix, or noodles.
A wonderful, lightly sweet grain salad.
A simple and tasty side dish for Asian or Caribbean recipes.
This sauce is hot! Use as a spicy topping or dipping sauce.
Fresh and sweet with a flavorful dressing!
This versatile salad can be used as an appetizer or main dish and adapted with your chioce of vegetables.
Super easy croutons that you can make yourself!
Hardly any prep is needed for this no-cook cranberry sauce. Throw everything whole or roughly chopped into a food processor, and after a few pulses you'll have a tangy sweet condiment that's perfect for a holiday turkey, deli sandwiches, or a party style cheese plate.
A wonderful dressing that is perfect for salads with dark leafy greens and fruits or cheeses.
This makes a great pairing with your favorite chili or stew, especially if there's a Southwestern theme involved.
Refreshing citrus and our spicy piri-piri ("pepper-pepper") chile inspired seasoning combine for the perfect amount of sweet heat in this crunchy slaw.
Beets and preserved lemon add a wonderful fresh tanginess to dark leafy greens and creamy feta cheese. This salad is sure to impress!
A unique side dish that pairs well with tofu, chicken, or pork!
This sauce has a strong garlic flavor that is perfect for pairing with Greek or Middle Eastern dishes.
From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!
A nod to the traditional white BBQ sauce of Alabama, this version has a smoky twist from our Longs Peak Pork Chop Spice. This is the perfect complement to BBQ chicken, chicken wings, ribs, or pulled pork. You can also use it as a chicken salad, potato salad, or coleslaw dressing. It goes quickly, so you might want to make a double batch!
This is our version of a satay sauce recipe featuring Asian Delight BBQ Rub, a sweet & spicy blend with a Chinese Five Spice base. Use it like you would a peanut satay for chicken skewers. It's great for lettuce wraps, cold noodle salads, and potstickers too.
Simple and yummy side dish to go with chicken, pork, or beef.
Tasty and fresh, this salad is wonderful to serve alongside lamb, falafel, or with hummus.
Creamy, crunchy, savory, and a little sweet, this salad has it all!
A simple vinaigrette that pairs deliciously with dark greens or roasted vegetables.
A quick and easy summer salad, full of bright fruits and vegetables. Perfect for a quick lunch, at home or prepped for work.
Say hello to your new favorite summer pasta salad. Perfect as a potluck dish or for a make-ahead lunch.
Golden mango and emerald kale coupled with creamy coconut and Sweet Jerk make for a lush, tropical salad that'll make you want to put on your sunglasses.
Welcome to your new favorite make-ahead lunch. The Brussels sprouts provide freshness and crunch that pairs perfectly with toasted pecans and super sweet dried blueberries.
This sweet and savory vinaigrette can be used to dress fruit salads, green salads, or pasta salads.
Maple, mustard, and orange juice team up to create the perfect balance with roasted veggies, protein-packed quinoa, and crisp fresh apple.
An easy pasta salad that's great for a picnic or a potluck.
A traditional egg salad with a twist! The Brooklyn Everything Bagel Blend adds gorgeous flecks of seeds and subtle onion and garlic flavor.
An easy salad that can be made in minutes and will likely be eaten just as quickly.
A bright noodle salad, highlighted by our Brooklyn Everything Bagel Blend.
"I never want scallops made without Saffron Salt again" was only one of the great comments heard in the Test Kitchen when we made this recipe! Enjoy this impressive dish as a fresh lunch or light dinner.
A customizeable salt sprinkle that you can use on sweet and savory dishes!
Dive into summer with sweet BBQ pork shoulder steaks and a grilled salad that you can customize with your farmers market finds.
Opa! We've grilled Greek-inspired chicken & veggies and served them over dill-infused quinoa for a hearty “power bowl” style meal. See Notes for vegetarian and vegan substitution options.
A delicious cold grain and vegetable salad with your choice of Greek style seasoning, stirred into a lemon yogurt dressing.
A smoky and sweet salad that has the perfect freshness for pairing with grilled or barbecued dishes.
A super simple salad, perfect for a late summer lunch. The sweet and smoky dressing is made from our Midwestern Sweet Barbecue Sauce.
Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.
You'll want to keep this butter close by for pancakes & waffles, veggies, and every piece of toast.
A tasty classic honey mustard that is sure to please!
The classic crowd-pleasing ranch dressing. This dressing is so easy to whip up, you'll never buy that bottled stuff again!
Gorgeous homemade tri-colored chips with a creamy and tangy mustard dip.
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
An extremely quick and simple salsa verde that can be served with chips or any of your favorite Mexican-style dishes.
Add a twist to your sandwich by stirring in your favorite spice blend!
Super simple and very flavorful infused oil fit for a South American-style appetizer.
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
This is a great base salsa recipe that you can flavor with your favorite seasoning. Cook's Charcoal Seasoning creates a dark, smoky flavor, Peruvian Chile Lime Seasoning adds layers of zesty lime and chile, and Siesta Key Spanish Sazon offers bright, fresh herb notes.
A spreadable Caribbean condiment that brings a taste of the islands.
While this is delicious on steak (of course) it also makes a fantastic dressing or dip for roasted or grilled veggies.
This sauce has a strong garlic flavor that is perfect for pairing with Greek or Middle Eastern dishes.
From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!
A nod to the traditional white BBQ sauce of Alabama, this version has a smoky twist from our Longs Peak Pork Chop Spice. This is the perfect complement to BBQ chicken, chicken wings, ribs, or pulled pork. You can also use it as a chicken salad, potato salad, or coleslaw dressing. It goes quickly, so you might want to make a double batch!
By the time your pasta is done cooking you'll have this simple yet sophisticated sauce ready to go. It works with several of our cheese blends, too.
A classic sauce that is the perfect companion to any of your favorite Mexican dishes!
Mulled wine and chocolate? Yes, please. What a great way to use up all those mulling spices we tend to stock up on over the holidays.
This is a great glaze to use on grilled chicken, fish or red meat.
This is our version of a satay sauce recipe featuring Asian Delight BBQ Rub, a sweet & spicy blend with a Chinese Five Spice base. Use it like you would a peanut satay for chicken skewers. It's great for lettuce wraps, cold noodle salads, and potstickers too.
This simple condiment adds unique flavor to a cheese and cracker plate, a holiday ham, or a grilled cheese sandwich.
A simple vinaigrette that pairs deliciously with dark greens or roasted vegetables.
A super simple roasted potato, elevated by a garlic pepper dipping aioli.
This amazingly tastes like eating a taco in meatloaf form. Yummy, easy and less messy than a taco dinner.
This is a tasty, family-friendly recipe. The longer you can let the chicken marinate, the better.
Deliciously seasoned with warm spices, this is a wonderful dish for an autumn dinner.
Salmon with a perfectly balanced sweet and sour glaze that is great for an elevated weeknight meal.
A quick-to-prepare marinated chicken and sauce that balances chile heat and fruity sweetness.
This glazed ham is so easy, there's no need to wait for a special holiday to make it. Serve it with roasted sweet potatoes and braised kale for a warm fall meal or with cornbread and vinaigrette-dressed greens for a bright spring dish.
"Pinchitos" are Spanish for "kebabs" and are often served tapas-style in Spain. Our Southern Spain Pinchito Spice adds a Spanish-influenced curry flavor to whatever your using it in. It works here both as a marinade for the meat and as a dipping sauce for the grilled kebabs.
You can convert many of our dry seasonings into sauces. This is the perfect example. Simply combine equal parts spice, oil, and water to create a delicously easy wing sauce.
Homemade vanilla extract is so easy and it makes a great gift for your favorite home cooks.
From the recipe author: This is my mother-in-law’s Christmas Eve hot fudge sauce. After a heavy dinner, she would serve it over peppermint ice cream for a light but festive dessert. I usually make a double batch and fill attractive jars for the perfect gift. It also freezes well for advanced preparation during busy holiday times.
There are so many uses for this rich, fruity syrup that you'll probably want to make a double batch.
Instead of throwing out the remaining flavorful pickle brine when your pickles are gone, this is a great way to use it up for a batch of quick pickled onions.
This is a curried twist on a traditional, family-friendly meal.
Whether you serve these for backyard barbecue parties or holiday feast meals, you'll probably want to double the recipe because they will disappear fast.
This is a great weeknight recipe. It easily doubles to feed a crowd. It was created by the Savory Spice Shop in Santa Rosa, CA for the Kendall Jackson Tomato Festival.
This is a great beginner canning recipe. It can be made as spicy as you like with more or less jalapeño and crushed red pepper flakes.
We love a good Thai beef salad. This one is spicy and refreshing at the same time.
Homemade sriracha is super easy and this version provides a sweet Asian BBQ twist on what is still a very spicy condiment.
Aji Amarillo Chile Powder adds fruity heat to this easy jam.
These are easy and delicious over vanilla ice cream but can also add an interesting twist as a topping for other sweet and savory dishes.
This is a sweet and savory twist on the classic pork chop.
