Yellow Mustard Seeds
Yellow Mustard Seeds
Yellow Mustard Seeds
Yellow Mustard Seeds

Yellow Mustard Seeds

$5.95

Mild, nutty, and slightly tangy, these tiny seeds are a pantry staple that provide gentle warmth and brightness to recipes.
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Dietary Information

Net Weights: Jar 2.95oz, Refill Bag 2.85oz, Large Bag 5.7oz

Use to create your own whole-grain mustard. Raw mustard seeds are an important part of pickling vegetables, and recipes for shrimp and crab boil blends. As with most mustard seeds, dry-roasting them will bring out their aromatic and attractive flavor. These mustard seeds are a bit more pungent, with medium heat and more spice than the flavor of regular yellow...
Freshness You Can Taste

Freshness You Can Taste

Every spice and blend is handcrafted in small batches in Denver, CO and never mass-produced. Every jar delivers bold, vibrant flavor from the first shake to the last.

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Fast Shipping, Reliable Delivery

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Expertly Crafted, Recipe Tested

Expertly Crafted, Recipe Tested

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PRODUCT DETAILS

How to Use

Use yellow mustard seeds to flavor sausage or boiled vegetables. Add whole seeds to pickling brines and preserving spices. Try dry roasting them before using as a seasoning.

Chef-Trusted, Locally Sourced

Lowry Beer Garden uses yellow mustard seeds from Denver spice store in Lowry to craft tangy, house-made condiments that pair perfectly with their beer-friendly fare.

Shop all our Chef-Approved spices and blends.

About this Spice

Myrosinase is the enzyme that creates the pungent taste of mustard and is activated by water. Thus, when cooked in oil, the taste of the seeds will remain subtle and add a less pungent flavor to things like curry pastes.

Yellow Mustard Seeds Q&A

Can I substitute yellow mustard seeds for black mustard seeds?

You can substitute black mustard seeds for yellow mustard seeds, but keep in mind that in terms of overall spice and flavor, yellow mustard seeds are more mild compared to black mustard seeds being more spicy and pungent.

Is yellow mustard the same as mustard seed?

Regular yellow mustard is made with mustard seed, but whole mustard seeds tend to be spicier and earthier in flavor than typical yellow mustard.

How do you use yellow mustard seeds in cooking?

Use yellow mustard seeds when pickling vegetables or mixing up a crab or shrimp boil. You can also use whole yellow mustard seeds to make a homemade mustard, regular or whole grain.

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