Barrier Reef Caribbean Mix (Salt-Free)

$8.95

Choose your size

Medium Jar (Net: 2.4 oz)

1/2 Cup Bag (Net: 2.25 oz)

1 Cup Bag (Net: 4.5 oz)

Pick up available at: Set my spice store for info or pick up

This citrusy salt-free seasoning highlights Caribbean flavors with spices like chiles, nutmeg, and ginger, in addition to citrus flavors from lemon, orange, and makrut lime leaves. This is such a perfect citrus seasoning for chicken and fish like orange roughy and halibut, you'll feel like you're dining in the tropics at home. Delicious when paired with other tangy flavors, like Pomegranate Molasses, for a finishing glaze.

Flavor Profile

This sweetened Caribbean citrus seasoning is bittersweet and sweet-spiced, with herbal notes and medium-low heat from the chiles and red pepper.

How to Use

Use Caribbean citrus seasoning on chicken, duck and pork. Great on seafood like orange roughy and halibut, finished off with a fresh lime squeeze before taking your first bites.

About This Blend

Named for the Barrier Reef in Belize (the largest in the Western hemisphere) the Caribbean spice combination of chiles and citrus evoke tropical warmth.

More Information

This coarse blend rehydrates nicely when cooked, as the dried lemon and orange peels soften and the flavors bloom.

Barrier Reef Caribbean Mix Q&A

What is in Caribbean seasoning?

Most Caribbean seasoning usually includes citrus flavors like lemon, lime or orange, as well as warmly-spiced seasonings such as ginger, nutmeg, cloves or mace. A touch of heat is also typically added with the addition of dried chile peppers.

What to pair with citrus chile seasoning?

Citrus chile seasoning pairs well with fish and chicken, but also works great on vegetables that go well with citrusy flavors. A squeeze of lime juice also goes so well with most citrus & chile spice blends.

How spicy is citrus chile seasoning?

The spiciness of citrus & chile seasoning typically depends on how much chile spices were used, as well as what types of chile peppers. Though it usually has a touch of heat, it depends on the amount used in a blend.

Dietary Information

Salt-Free

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Onion-Free

Garlic-Free

Black Pepper-Free

Corn-Free

Sesame-Free

Vegetarian

Vegan

Ingredients

Brown sugar, orange peel, lemon peel, chiles, ginger, citric acid, crushed red pepper, nutmeg, mace, cloves, makrut lime leaves, parsley

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This quick and spicy shrimp curry recipe is perfect for any weeknight meal. Bright bell peppers, spicy jalapenos, and citrusy Barrier Reef Caribbean Mix create a dynamic flavor that's sure to impress. Switch up the protein for chicken for a different Caribbean curry experience.

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This gorgeous looking appetizer or side dish is perfect for dinner parties or holiday meals when you want to make an impression. We suggest a few of our favorite seasonings that work well with bacon and asparagus, but feel free to experiment and make it your own.

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