An absolutely delicious and refreshing lemonade made unique by using Whiskey Barrel Smoked Sugar. Use frozen peaches instead of ice cubes to add an even more Southern twist.


YIELD
1 1/2 quart

TIME
Active Prep: 5 min


INGREDIENTS

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DIRECTIONS

In a pitcher, stir all ingredients together until sugar is completely dissolved. Chill and serve over ice.



SERVING SUGGESTIONS

To make a cocktail, add a splash of bourbon to each glass. For a party, make this in a large pitcher, add a bag of frozen peaches, and top with sparkling white wine for a summertime spritz. 

THANKS TO
Savory Spice Test Kitchen

NUTRITION
Dairy-Free
Gluten-Free
Nut-Free
Salt-Free
Vegetarian



ITEMS IN THIS RECIPE

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