Lavender
$7.95
Lavender surprisingly has many uses in the kitchen. Sprinkle lavender in recipes for scones, cakes, or ice cream. Beautify desserts with a garnish of lavender. Infuse lavender flavor into homemade simple syrup to use for coffee, tea, lemonade, cocktails, smoothies, and more. You can also add lavender to your favorite salad vinaigrettes, or use in meat marinades.
Net Weights: Jar 0.45oz, Refill Bag 0.4oz, Large Bag 0.8oz
Sweet in flavor, with minty, citrusy, and bitter notes and floral aroma. Dried lavender pairs well with marjoram, oregano, parsley, and thyme.
How to Use
Use culinary lavender in fruit desserts, or add to cakes, scones, ice cream, or homemade cookies. Rub dried lavender on chicken or lamb prior to roasting for an exquisite flavor. Additionally, we also use lavender in our Herbes de Provence blend.
Chef-Trusted, Locally Sourced
About this Spice
Edible Lavender Q&A
What is lavender spice?
Lavender is a floral spice that is edible & has many culinary uses in desserts or even for savory dishes.
What is lavender spice good for?
Lavender as a spice is good with fruits or fruity desserts, as well as cookie & cake recipes and homemade ice cream. Lavender spice is also good for poultry dry rubs, or for making salad vinaigrettes.
What does lavender taste like?
Lavender tastes slightly sweet, slightly minty with floral notes.
How do I use lavender spice when cooking?
Use lavender in your favorite desserts, or mix lavender seasoning into a dry rub for your favorite grilled meats. Infuse lavender spice into simple syrup to make a lavender drink or latte.
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