Palisade Peach Blossom Cocktail
Recipe by Shantelle Stephens
This is the perfect cocktail for peach season. It's refreshing and sweet, spiked with a sugar-based seasoning inspired by the classic flavor profile of spiced peaches.
Serves
1 serving
Ingredients
Directions
Step 1
In a cocktail shaker or large pint glass, muddle peach slices (no need to peel) with tangelo juice, Palisade Peach Spice and 2 sprigs of mint until well blended.
Step 2
Add gin and a handful ice.
Step 3
Cover and shake vigorously.
Step 4
Strain to desired consistency (we like some of the peach pulp in the drink) into glasses full of ice and top with soda water.
Step 5
Garnish with remaining mint sprigs and strips of tangelo peel if desired.
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