Saffron Citrus Margaritas
Recipe by Savory Spice Test Kitchen
Drinks
Crowned with a honey-kissed rim and delicate vanilla Saffron Salt (only available in February) this citrus-charged margarita has an irresistibly elegant twist.
Serves
2 servings
Ingredients
Directions
Step 1
For rim: pour honey and Saffron Salt into the center of two separate plates. Dip rims of two glasses in honey and then in Saffron Salt to generously coat rims.
Step 2
For margaritas: in a cocktail shaker, add gold tequila, orange juice, lemon juice, and lime juice. Add a handful of crushed ice, seal shaker, and shake vigorously for 30 seconds. Strain into two rimmed glasses. Garnish with orange, lemon, and lime slices. Serve up or over ice.
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