Saucy Kansas City-Style Pork Chops
Recipe by Savory Spice Test Kitchen
Our TSM Kansas City BBQ Rub gives these pork chops smoky flavor without firing up an outdoor grill or smoker.
Serves
8 servings
Prep Time
5 minutes
Cooking Time
25 minutes
Ingredients
2 Tbsp. olive oil 1 small onion, finely diced 2 cloves garlic, minced 1 Tbsp. tomato paste 1 cup ketchup ¼ cup cider vinegar ¼ cup molasses 3 Tbsp. TSM Kansas City Style Rub
Worcestershire Sauce
2 tsp. Worcestershire Sauce
¼ cup water
8 (8 oz.) bone-in pork chops
Kansas City BBQ Rub
Kansas City BBQ Rub
Directions
Preheat grill for medium-high heat. In a medium pan, heat oil over medium heat. Add onion and cook, stirring occassionally, for 5 to 6 min. until tender. Add garlic and tomato paste and cook 2 min. Add ketchup, cider vinegar, molasses, TSM Kansas City BBQ Rub, Worcestershire Sauce, and water. Stir to combine. Simmer, stirring occassionally, for 3 to 5 min. until thickened. Remove from heat. Grill pork chops 5 to 7 min. per side, or to internal temperature of at least 145 degrees. Brush generously with sauce during last 2 min. of cooking. Transfer to plate and brush again. Serve with remaining sauce.
Leave a comment
Join us at the table
Taste, share, and savor—join us for 10% off your first order, loyalty rewards, and endless flavor inspiration.
