Simple Syrup: Herbes de Provence
Recipe by Savory Spice Test Kitchen
A simple syrup with herbal and floral notes to be used in a variety of cocktails and non-alcoholic drinks!
Serves
1 cup
Prep Time
5 minutes
Cooking Time
2 minutes
Ingredients
Directions
Step 1
Whisk sugar and water together in a small saucepan. Bring mixture to a boil, stirring to make sure sugar dissolves, and cook for 1 to 2 min.
Step 2
Remove from heat and add Herbes de Provence. Cover and allow mixture to steep until room temperature, about 20 min.
Step 3
Strain and store in a sealed container in the refrigerator. Use within 2 weeks.
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