Name: Baked Kale Chips
Prep time: 5 minutes
Cook time: 10 minutes
Yield: 4 servings
Ingredients: 1 bunch kale; 1 Tbsp. olive oil; 1 Tbsp. seasoning of choice:

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Baked Kale Chips

Recipe by Matt Wallington

Healthy Cooking

Simple Snacking

A healthy and delicious snack that couldn't be easier!

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Serves 4 servings

Prep Time 5 minutes

Cooking Time 10 minutes

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Ingredients

1 bunch kale 1 Tbsp. olive oil 1 Tbsp. seasoning of choice:

Mt. Elbert All-Purpose Seasoning

Five Points Everything Bagel Blend

Cajun Blackening

Italian Dressing Mix

California Citrus Rub (Salt-Free)

Directions

Preheat oven to 350 degrees. Cut kale leaves from stems and tear leaves into bite-size pieces. Place on baking sheet, drizzle with oil and sprinkle with seasoning. Toss with hands to make sure leaves are lightly coated with both oil and seasoning. Bake for 10 min. or until crisp.