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Test Kitchen Approved

Baked Kale Chips

Recipe By Matt Wallington


4 servings

Prep Time

5 Minutes

Cooking Time

10 Minutes

Recipe By Matt Wallington

A healthy and delicious snack that couldn't be easier!

Serving Suggestions

Makes a healthy party snack.


Savory Spice ingredients in this recipe

  • Brooklyn Everything Bagel Blend

    Everything bagels are a classic for a reason. Everything bagel seasoning has quickly become a crowd-pleaser too. While the classic use is to sprink...

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  • Cajun Blackening

    This seasoning is so tasty that whether you do a lot of Cajun-style cooking or not, you'll find many ways to enjoy it. Use as a blackening or all-p...

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  • Italian Dressing Ready Mix

    Most people appreciate a good Italian dressing to enhance an otherwise hum-drum salad. You can also use this as a dry rub for chicken, pork, or fis...

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  • Mt. Elbert All-Purpose Seasoning

    Mt. Elbert All-Purpose Seasoning is an all-purpose spice blend that while on the simpler side, still has tons of great flavor & can be used in ...

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  • California Citrus Rub

    When subtracting salt’s flavor enhancement from a blend, we find that one of the easiest ways to add flavor back in is with citrus. Most of our sal...

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Preheat oven to 350 degrees. Cut kale leaves from stems and tear leaves into bite-size pieces. Place on baking sheet, drizzle with oil and sprinkle with seasoning. Toss with hands to make sure leaves are lightly coated with both oil and seasoning. Bake for 10 min. or until crisp.