Birthday Spice - Jamaican Jerk Seasoning

$10.50

Spiced, sweet, and salty with herbal complexity and medium heat. Excellent for chicken, ribs, shrimp, rice, or marinades.
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Description
Flavor Profile
Dietary Information

Description

Net Weight: Refill Bag 2.55oz

As a perk of our Loyalty Club, enjoy a free Refill Bag of this seasoning during the month of your birthday! Choose this blend or more than 10 other options in-store and online. Redeeming your free birthday spice reward online? Login to your account and find your discount code on the rewards page to get this seasoning for free. Prefer to shop in-store? Just let our store associates know it's...
Freshness You Can Taste

Freshness You Can Taste

Every spice and blend is handcrafted in small batches in Denver, CO and never mass-produced. Every jar delivers bold, vibrant flavor from the first shake to the last.

Fast Shipping, Reliable Delivery

Fast Shipping, Reliable Delivery

Most orders ship within 3 days and arrive in 5 days, so your next great meal doesn't have to wait. Get free shipping on orders $45+. See our shipping and delivery standards.

Expertly Crafted, Recipe Tested

Expertly Crafted, Recipe Tested

Every seasoning blend is developed by our spice experts and tested in real recipes to deliver authentic flavor and dependable results. Discover what makes Savory Spice different.

30,000+ Five-Star Reviews

30,000+ Five-Star Reviews

Over 30,000 customers have rated us five stars. Independently owned for 20+ years, we stand behind every blend we make and our customers keep coming back. Read our customer reviews.

400+ Authentic Global Flavors

400+ Authentic Global Flavors

Explore 400+ spices, herbs, and handcrafted blends inspired by regional cuisines discovered through our founders' travels around the world. Shop all spices from A-Z.

PRODUCT DETAILS

How to Use

For a jerk marinade, mix 6 to 9 Tbsp. jerk spices with 3 Tbsp. olive oil, 3 Tbsp. soy sauce, 6 Tbsp. vinegar, 6 Tbsp. orange juice, and 4 Tbsp. lime juice. Marinate 4-12 hours. To make a hotter version of Jamaican jerk, add 1/4 to 1/2 tsp. habanero powder to 1/2 cup jerk seasoning.

About this Spice

Ground scotch bonnet chiles, which are commonly used in Jamaican cuisine, register around 250,000 Scoville heat units, which is why we only put a few ounces into each 16 lb. batch of this jerk seasoning. Residents of the Jamaican climate eat hot food to induce sweating, which cools the body. Go Behind the Seasoning: Jamaican Jerk Seasoning to learn all about this Caribbean must-have.

To serve 4 to 6: Mix 6 to 9 Tbsp. spice with 3 Tbsp. olive oil, 3 Tbsp. soy sauce, 6 Tbsp. vinegar, 6 Tbsp. orange juice, and 4 Tbsp. lime juice. Marinate 4 to 12 hours.



To make a hotter version, add 1/4 to 1/2 tsp. Ground Habanero Chiles to 1/2 cup jerk seasoning.



Jamaican Jerk Seasoning Q&A



What is in Jamaican jerk seasoning?



Jamaican jerk seasoning is typically made up of ground scotch bonnet chiles, all spice and dried thyme. These 3 common jerk ingredients are often also paired with other herbs & spices.



What do you use Jamaican jerk seasoning for?



Jamaican jerk seasoning is most commonly used in jerk chicken recipes. but is also a good spice blend for beef, pork and seafood. Use Jamaican jerk seasoning to make a Homemade Jerk Marinade.

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