Cajun Blackening - SALT-FREE

$6.99 - Points

Choose your Size

Medium Jar (Net: 2.25 oz)

Large Jar (Net: 6.75 oz)

1/2 Cup Bag (Net: 2.05 oz)

1 Cup Bag (Net: 4.1 oz)

3 Cup Bag (Net: 12.3 oz)

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Even if you can't have salt, you should still have exciting flavor, which is why we make this salt-free version of our Cajun Blackening Seasoning.

This seasoning is so tasty that whether you do a lot of Cajun-style cooking or not, you'll find many ways to enjoy it. Use as a blackening or all-purpose seasoning. Read our blog post by Savory Spice founder Mike Johnston for more information on how to make classic blackened chicken.

Flavor Profile

This salt-free, paprika-based seasoning is bittersweet, aromatic, peppery, and earthy with medium-low heat.

How to Use

Try this all-purpose seasoning on burgers, chicken, steaks, and catfish. To make a simple spicy remoulade sauce, mix 1-2 T with 1/2 cup mayo, 1/4 cup ketchup, and 2 t dijon.

About This Blend

Savory Spice Shop's Salt Free Cajun Blackening Seasoning can be used as a blackening seasoning or an all-purpose seasoning. This blends adds a spicy zip to fries, burgers, fish, and more! Find the finest spices at Savory Spice Shop!

More Information

Also try on fries, burgers, steaks, and catfish. Use about 1 tsp. per pound of meat. Sprinkle on vegetables, salads, and eggs.

To make a hotter version, add 1/2-2 t cayenne to 1/4 cup seasoning.

Dietary Information

Salt-Free

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Corn-Free

Sweetener-Free

Sugar-Free

Sesame-Free

Vegetarian

Vegan

Ingredients

California paprika, garlic, onion, white pepper, black pepper, Mediterranean thyme, mild yellow mustard, cayenne, green bell, Greek oregano, cumin and celery seed

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