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Test Kitchen Approved

Lavender Vanilla Vinaigrette

Lavender Vanilla Vinaigrette

Lavender Vanilla Vinaigrette

Recipe By Mary Johnston

Yields

2 cups

Recipe By Mary Johnston

For a salad that's dressed to impress try this unique sweet vinaigrette. It's perfect for fruit and grain salads.

Serving Suggestions

Works well with mixed greens and berries. Toss with your favorite fruit salad. This dressing is used in our Black Bean & Clementine Quinoa Salad.

 

Ingredients

Savory Spice ingredients in this recipe

  • Minced Lemon Peel

    Add our Minced Lemon Peel to your seafood and chicken before grilling or cooking. This lemon zest seasoning is also great with most marinades and d...

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  • Lavender

    Lavender spice has many uses in the kitchen. Add culinary dried lavender to your favorite salad vinaigrettes or meat marinades. Use dried edible la...

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  • Vanilla Bean Sugar

    This Vanilla Bean Sugar is a customer favorite for its classic vanilla flavor that's great on all kinds of desserts. Vanilla sugar is perfect for c...

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  • Fine Pink Himalayan Sea Salt

    Our Fine Pink Himalayan Sea Salt is believed to be of the most ancient of all pink sea salts. It's a highly flavorful pink cooking salt, and pairs ...

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  • Coarse Black Malabar Pepper

    This Coarse Black Malabar Pepper makes a hearty peppery seasoning for a variety of savory meals. These coarsely ground black peppercorns have a bol...

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Directions

Mix all ingredients together in a jar. Seal and shake until well combined. Let sit for at least 30 min. before using. Store in refrigerator and shake well before each use.