Merquen Bread Dip
Recipe by Savory Spice Test Kitchen
Super simple and very flavorful infused oil fit for a South American-style appetizer.
Serves
1/4 cup
Prep Time
2 minutes
Ingredients
3 Tbsp. olive oil
Chilean Merquen Seasoning
1 tsp. Chilean Merquen Seasoning
Cilantro
1/2 tsp. Cilantro
Mayan Sea Salt
1/4 tsp. Mayan Sea Salt
Directions
Combine all ingredients. For a more developed flavor, let sit for 15 to 20 min. before serving.
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