Mt. Elbert Ranch Dip
Recipe by Savory Spice Test Kitchen
Cool, creamy, and tangy, this dip is made for dunking chicken tenders, veggies, and chips. Whatever’s on the table, it's fast, flexible, and full of flavor.
Serves
4 servings
Prep Time
5 minutes
Cooking Time
15 minutes
Ingredients
¾ cup sour cream ½ cup buttermilk
Mt. Elbert All-Purpose Seasoning
2 Tbsp. Mt. Elbert All-Purpose Seasoning
Directions
Mix all ingredients together in a small bowl. Refrigerate at least 15 minutes or until ready to serve.
Recipe Notes
To make into a dressing, stir in a little extra buttermilk until it’s as creamy or pourable as you like.
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