Our Natural Hazelnut Extract is great for adding a rich nuttiness to many culinary treats. Hazelnut is the most popular coffee flavor and our extract can be added directly to brewed coffee or sprayed on the beans prior to grinding.
As with our other extracts, this product is gluten-free. If stored correctly and with a secure cap, most extracts can last for a year or more – with as much flavor as they day they were purchased.
This extract is rich and nutty and pairs well with coffee, chocolate, cinnamon, and citrus.
Flavor baked goods, dressings, ice cream, and sauces. Add to brewed coffee, 1/2 tsp. is enough to flavor 10-12 cups.
When applied to the whole beans, we recommend using it at a level of approximately 3% by weight. In brewed coffee, 1/2 tsp. is more than enough to flavor 10-12 cups.
Check out our Examining Extracts feature article for more information about the different types of extracts and how extracts are made.
MSG-Free
Vegan
Nut-Free
Dairy-Free
Gluten-Free
Onion-Free
Corn-Free
Sweetener-Free
Sugar-Free
Vegetarian
Vegan
Water, propylene glycol, alcohol and natural flavors. This product is gluten-free and does not contain any added sugar.
Can you add your own flavor to meringue cookies? You sure can. These flavored meringue cookies are sweet, crispy, slightly chewy, and always a hit. Customize yours with your favorite extract and some food coloring to make this recipe your own!
Whip up a batch of these easy drop cookies in no time for a sweet, nostalgic treat. Perfect for when you want traditional, holiday-time flavors.
A great syrup for coffee and ice cream!
Can you add your own flavor to meringue cookies? You sure can. These flavored meringue cookies are sweet, crispy, slightly chewy, and always a hit. Customize yours with your favorite extract and some food coloring to make this recipe your own!
Whip up a batch of these easy drop cookies in no time for a sweet, nostalgic treat. Perfect for when you want traditional, holiday-time flavors.
A great syrup for coffee and ice cream!
