Name: Orange Chicken
Prep time: 15 minutes
Cook time: 15 minutes
Yield: 6 servings
Ingredients: 1 cups orange juice; 3 Tbsp. soy sauce; 2 lbs. boneless, skinless chicken thighs, cut into bite-size pieces; 2 Tbsp. corn starch; 2 Tbsp. sesame oil or vegetable oil; Zest of 1 orange (optional)

Home | Recipes | Orange Chicken

Orange Chicken

Recipe by Stephanie Bullen

30-Minute Meals

Turn one takeout favorite into another by adding sweet orange flavor to our Bourbon Chicken Spice 'n Easy!

Jump to Recipe

Serves 6 servings

Prep Time 15 minutes

Cooking Time 15 minutes

Email Share

Ingredients

1 Bourbon Chicken Spice n Easy Mix

1 cups orange juice 3 Tbsp. soy sauce

½ tsp. Crushed Aleppo Chiles (optional)

2 lbs. boneless, skinless chicken thighs, cut into bite-size pieces 2 Tbsp. corn starch 2 Tbsp. sesame oil or vegetable oil Zest of 1 orange (optional)

Directions

In a medium bowl, whisk Bourbon Chicken Mix, orange juice, soy sauce, and Crushed Aleppo Chiles (if using). Set aside. In a large bowl, combine chicken and corn starch and stir until pieces are evenly coated. Heat oil in a large nonstick skillet over medium-high heat. Add chicken and cook 7 to 8 min. without stirring, or until golden brown. Stir and cook an additional 5 to 7 min., or until chicken is cooked through. Add sauce mixture and bring to a boil. Stir occasionally for 3 to 4 min., or until sauce is slightly thickened and shiny. Top with orange zest if desired and serve hot.