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Pearl St. Plank Salmon Rub

$13.99
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We call our Pearl St. Plank Salmon Rub a cedar plank seasoning, because we made it with a cedar plank grilled salmon recipe in mind. This salmon seasoning is sweet, smoky & spicy -- all of our favorite flavors for a salmon BBQ rub. Use this spice for salmon, but also try it as a seafood rub on other fish recipes like shrimp & scallops.

 


More Information

Obviously Pearl St. Plank Rub is amazing on salmon, but give it a try on other seafood like scallops and shrimp. To use as rub, start with 1 Tbsp. per pound. To use as a seasoning, use a lighter hand, around a tsp. per pound.

Pearl St. Plank Salmon Rub Q&A

What's in Pearl St. Plank Salmon Rub?

Pearl St. Plank Salmon Rub is a salmon seasoning blend made up of salt, paprika, garlic, chiles, maple sugar and yellow mustard powder.

What does Pearl St. Plank Salmon Rub taste like?

Pearl St. Plank Salmon Rub's taste is maple sweet & smoky, with garlicky and earthy notes in overall flavor.

How do you cook salmon on a cedar plank?

Cooking salmon on a cedar plank typically involves the cedar plank being soaked for at least an hour prior to putting on the grill. After marinating salmon in Pearl St. Plank Salmon Rub, place salmon skin side down on plank over medium-high grill heat.

What spices are used when cooking salmon?

Paprika, salt, sugar and garlic are the more common spices used for cooking or grilling salmon. Our Pearl St. Plank Salmon Rub contains all of those spices, along with chiles and mustard powder.


Dietary Information

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Onion-Free

Black Pepper-Free

Corn-Free

Sesame-Free

Vegetarian

Vegan

Ingredients

Maple sugar, smoked Spanish sweet paprika, salt, chiles, garlic, yellow mustard powder