5 Minutes
Test Kitchen Approved
Recipe By Savory Spice Test Kitchen
5 Minutes
Recipe By Savory Spice Test Kitchen
A quick, simple vinaigrette that can be used to dress greens or roasted/grilled veggies.
Use over your favorite salad.
*You can replace the vinegar powder and water with 1½ Tbsp. white wine vinegar.
Named after the bustling Capitol Hill neighborhood in Denver, Colorado, this seasoning is a longtime customer favorite. We don’t call it an all-pu...
View full detailsOne of our most popular picks, this Mt. Olympus Greek Style Seasoning blend smells and tastes like a Greek chicken dish in a bottle! It's a versati...
View full detailsThis salt-free seasoning is great for crockpot cooking! It simmers outstanding flavor into soups and stews, as well as pork, beef, and chicken roas...
View full detailsWhisk vinegar powder and water together until smooth to make vinegar. While whisking, slowly pour the olive oil into the vinegar until blended. Mix in your favorite herb seasoning and serve immediately, or store in a sealed container and use within a week.
This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or sandwich spread.
Combining sweet, warming spices with ground peanuts creates a flavorful crust with a satisfying crunch on these crave-worthy kebabs.
A brown sugar brine makes every bite of these easy, smoked chicken legs juicy and dripping with flavor.
Roast chicken on a vertical spit in your own kitchen using just a wooden skewer, an onion, and your oven!
A sprinkling of rose petals and a splash of rose water give this spicy North African condiment a touch of floral sweetness.
Say hello to your new favorite autumn dessert. Don't skimp on the Crystallized Ginger sprinkled over top—it adds a pop of sweet citrus to balance earthy Ras el Hanout, creamy tang of Greek yogurt, and nutty sesame.
The Moroccan spices in Ras el Hanout give these sweet dessert bars a savory twist.
This luxurious, soul-warming elixir is perfect for sipping and getting cozy on a cold night.
A sunshiney-yellow vegan ice cream, perfect for summer or fall with flavors of coconut, maple, and chai.
Lahmacun translates to "meat and dough" in English. This is our version of this traditional Turkish flatbread recipe with spiced ground meat.
Baharat delivers well rounded Middle Eastern flavors and mild heat to this easy and delicious lentil stew.
Keep things light and refreshing with crisp lettuce cups filled with juicy marinated chicken and a simple cucumber salad. Top them with a nutty yogurt sauce and a sprinkle of zesty sumac for a meal that looks as good as it tastes!
Ground cardamom highlights these sweet and salty baked treats.
Seasoning salt is the secret to our crispy shredded potato delights.
A delicious cold grain and vegetable salad with your choice of Greek style seasoning, stirred into a lemon yogurt dressing.
This impressive little cookie is flavored with sesame and vanilla, along with hints of orange and black pepper.
A quick, simple vinaigrette that can be used to dress greens or roasted/grilled veggies.
The flavors and textures of this vibrant side dish are addictive...sweet, salty, crispy, chewy, delicious.
Add a unique touch to your traditional holiday apple pie. The subtle flavors in this easy-to-make dessert are sure to impress your holiday guests.
Whip up this delicious dish in no time for a great weeknight family meal.
A flavorful side for an Indian-inspired summer meal. We like that you can suit it to your taste buds by making it as hot or mild as you like.
This recipe gives us a great reason to get lamb on the grill. Besides being super simple, it's also dairy-free, gluten-free, and paleo.
No tahini in the house? No problem! This recipe creatively uses sesame seeds to get that classic tahini flavor into a truly simple and very savory hummus.
This is a unique grilled skewer recipe that has a great balance of fresh herb, tangy lemon, and sweet fennel to complement the lemon pepper.
This simple yet elegant soup has lovely layers of flavor and highlights the uniquely Mediterranean combination of spearmint and sumac.
This is a fun and easy way to use curry blends in a sweet dish.
This is a fun recipe to explore with any of your favorite curry blends.
Harissa and carrots work together delightfully in this warm and brightly flavored dip.
A delectable Middle Eastern sauce that pairs well with lamb.
The warm flavors of Baharat works well to complement the slightly "gamey" flavor of ground lamb.
Not your average burger! Flavorful lamb paired with a spicy and savory cucumber sauce.
Add layers of flavors to your normal pineapple by seasoning with a warm spice blend and grilling!
A perfectly tangy lemon dip for vegetables and Moroccan-inspired dishes.
A gorgeous platter, great for a dinner party or potluck.
Deliciously balanced flavors of pomegranate, orange, and vanilla that is great in drinks or baked goods.
Super easy skewers with a touch of sweetness and heat.
Complexly flavored, yet balanced, this simple syrup adds a unique twist to drinks, marinades, and desserts.
This versatile salad can be used as an appetizer or main dish and adapted with your chioce of vegetables.
Za'atar is a unique blend of citrusy sumac, nutty sesame, and Mediterranean herbs that shines in this bright, flavorful flatbread recipe.
A wonderful dressing that is perfect for salads with dark leafy greens and fruits or cheeses.
Beets and preserved lemon add a wonderful fresh tanginess to dark leafy greens and creamy feta cheese. This salad is sure to impress!
A unique side dish that pairs well with tofu, chicken, or pork!
This is the perfect BBQ sauce...spicy, tangy, and sweet all at the same time. The thick sauce works well with grilled veggies like eggplant and portobello mushrooms or smoked meats like chicken and ribs.
This sauce has a strong garlic flavor that is perfect for pairing with Greek or Middle Eastern dishes.
Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or sandwich spread.
Move over onion soup mix! Make your own version of onion dip using several of our dehydrated and freeze-dried onion products.
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
This really is the easiest dip recipe ever. Change it up each time for your audience: tailgating, backyard barbecue, book club, holiday potluck, etc.
Super simple and very flavorful infused oil fit for a South American-style appetizer.
A tasty classic honey mustard that is sure to please!
Wonderful crowd-pleasing recipe to make for holiday guests or parties!
An easy savory spread with the flavors of an everything bagel and cream cheese.
An extremely quick and simple salsa verde that can be served with chips or any of your favorite Mexican-style dishes.
You'll want to keep this butter close by for pancakes & waffles, veggies, and every piece of toast.
A savory dish that is great for game day or game night.
Dig deep and dig in to this iconic dish inspired by flavors from our store in the Windy City.
They say gator tastes like chicken, but honestly, this is even better.
This colorful focaccia shines with sunny, sumac-based Za'atar Seasoning and sweet tomatoes.
Basically doughnut ravioli.
If your favorite part of s'mores is the chocolate, then this one's for you.
Unlock layers of flavor by toasting whole spices in this rich, silky, vegetarian curry.
A creamy, dreamy combo of two of your favorite summer treats.
Salmon + coffee = a match made in Seattle heaven.
The best part of any adventure is the snacks you eat along the way.
Cinnamon and Homestead Seasoning give a standard chili base a sweet & spicy twist. Served with cinnamon rolls like they do in Nebraska, this recipe is sure to become a weekday winter go-to.
A quick and easy tempura batter gives these bright and fresh fish tacos the crispy, golden coating you crave.
Also called esquites, this layered salad packs all the flavor of elote into a portable package.
Mexican Street Corn Seasoning and a cream cheese swirl revamp classic southern cornbread into a savory, citrusy summer treat.
Make these to share or, honestly, keep them to yourself. They're that good.
Everyone's favorite holiday and potluck appetizer, upgraded with luxurious black truffle and creamy horseradish.
Easy to prepare and simply delicious, these spiced nuts have warm holiday spices and sweet vanilla. Great for serving to holiday guests! They are also perfect for taking to ball games, to top salads with, or to add to homemade granola.
An easy-to-make appetizer that is sure to impress.
*You can substitute honey for the corn syrup. You can use any nut mixture you would like, but we found 2 cups mixed and 2 cups pecan halves to be very nice.
The perfect bar snack gets even better with a soft pretzel made with the flavor of dark beer and a little bit of heat.
Warm spiced cashews with a hint of cayenne spice make the perfect holiday snack!
These are delicious treats that can be served as an appetizer or a dessert. They taste great with a cup of coffee, tea, or a glass of red wine.
A super simple roasted potato, elevated by a garlic pepper dipping aioli.
Who doesn't love a good mug of hot cocoa? You can make a simple hot chocolate with our Dutch Cocoa Powder. Or you can spice it up! Make it minty with Peppermint Vanilla Bean Sugar. Add a chile kick with our Mayan Cocoa. Or give it a cinnamon infusion with our Mexican Cocoa.
A traditional bloody mary to accent any great brunch.
This amazingly tastes like eating a taco in meatloaf form. Yummy, easy and less messy than a taco dinner.
Using a high-quality vanilla extract and fresh ground cinnamon makes all the difference in this refreshing, Mexican-inspired beverage.
A quick and easy homemade sausage makes this the perfect weeknight pasta dish. It's even better the next day after the flavors meld, so it makes a great leftovers lunch.
A classic favorite with Italian ingredients like Parmesan, pasta, and mozzarella.
These taste like the real deal! Perfect with a glass of milk and a youthful attitude.
This is the perfect, not-too-sweet coffee or tea cake for a weekend brunch.
Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or sandwich spread.
You'll want to keep this butter close by for pancakes & waffles, veggies, and every piece of toast.
A savory dish that is great for game day or game night.
An easy savory spread with the flavors of an everything bagel and cream cheese.
An extremely quick and simple salsa verde that can be served with chips or any of your favorite Mexican-style dishes.
Super simple and very flavorful infused oil fit for a South American-style appetizer.
A tasty classic honey mustard that is sure to please!
Wonderful crowd-pleasing recipe to make for holiday guests or parties!
This really is the easiest dip recipe ever. Change it up each time for your audience: tailgating, backyard barbecue, book club, holiday potluck, etc.
Move over onion soup mix! Make your own version of onion dip using several of our dehydrated and freeze-dried onion products.
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
Make veggies and dip a little more special with this pretty presentation for a party appetizer.
This salsa is perfect for summer but can also be enjoyed in the middle of winter if you use canned pears and pineapple instead of fresh.
This sauce has a strong garlic flavor that is perfect for pairing with Greek or Middle Eastern dishes.
From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!
The secret to good guac is good seasoning. You could use any of our all-purpose seasonings in guacamole, but we love the bold burst of salt, onion, and pepper that Mt. Elbert brings to this dish.
This is a great glaze to use on grilled chicken, fish or red meat.
This is our version of a satay sauce recipe featuring Asian Delight BBQ Rub, a sweet & spicy blend with a Chinese Five Spice base. Use it like you would a peanut satay for chicken skewers. It's great for lettuce wraps, cold noodle salads, and potstickers too.
This simple condiment adds unique flavor to a cheese and cracker plate, a holiday ham, or a grilled cheese sandwich.
A simple vinaigrette that pairs deliciously with dark greens or roasted vegetables.
A super simple roasted potato, elevated by a garlic pepper dipping aioli.
A quick and easy summer salad, full of bright fruits and vegetables. Perfect for a quick lunch, at home or prepped for work.
No soaking required for these creamy, flavorful beans that make a great side and a delicious dip!
Crowd-favorite ranch flavor in a super tangy coleslaw that is perfect to serve as a summer grilling side or topping for sweet barbecue sandwiches.
A deliciously sweet berry jam with notes of citrus and fennel.
A customizeable salt sprinkle that you can use on sweet and savory dishes!
Delicious hummus with an fermented chile twist, perfect for snacking with veggies.
An awesome sweet-and-hot sauce for egg rolls, potstickers, or stir-fry.
One of the best ways to change up your traditional burger or french fries is to spice up the ketchup! Try a few of our recommendations or choose your own favorite spice to mix in.
Make a specialty mustard just by stirring in a spice blend! Try out a couple different combinations of blends and mustards to find your favorite mix.
Add a twist to your sandwich by stirring in your favorite spice blend!
Spicy Clabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.
This super fresh and tangy salsa comes together in no time and it's way better than store-bought.
Super easy and customizable, this ketchup can add uniqueness to any of your dip-able creations!
This salsa is a total hit! Super fresh flavors and just a hint of spice that is a great topping for bread, chips, and grilled meats.
Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or sandwich spread.
You'll want to keep this butter close by for pancakes & waffles, veggies, and every piece of toast.
A savory dish that is great for game day or game night.
An easy savory spread with the flavors of an everything bagel and cream cheese.
An extremely quick and simple salsa verde that can be served with chips or any of your favorite Mexican-style dishes.
Super simple and very flavorful infused oil fit for a South American-style appetizer.
A tasty classic honey mustard that is sure to please!
Wonderful crowd-pleasing recipe to make for holiday guests or parties!
This really is the easiest dip recipe ever. Change it up each time for your audience: tailgating, backyard barbecue, book club, holiday potluck, etc.
Move over onion soup mix! Make your own version of onion dip using several of our dehydrated and freeze-dried onion products.
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
Make veggies and dip a little more special with this pretty presentation for a party appetizer.
This salsa is perfect for summer but can also be enjoyed in the middle of winter if you use canned pears and pineapple instead of fresh.
This sauce has a strong garlic flavor that is perfect for pairing with Greek or Middle Eastern dishes.
From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!
The secret to good guac is good seasoning. You could use any of our all-purpose seasonings in guacamole, but we love the bold burst of salt, onion, and pepper that Mt. Elbert brings to this dish.
This is a great glaze to use on grilled chicken, fish or red meat.
This is our version of a satay sauce recipe featuring Asian Delight BBQ Rub, a sweet & spicy blend with a Chinese Five Spice base. Use it like you would a peanut satay for chicken skewers. It's great for lettuce wraps, cold noodle salads, and potstickers too.
This simple condiment adds unique flavor to a cheese and cracker plate, a holiday ham, or a grilled cheese sandwich.
A simple vinaigrette that pairs deliciously with dark greens or roasted vegetables.
A super simple roasted potato, elevated by a garlic pepper dipping aioli.
A quick and easy summer salad, full of bright fruits and vegetables. Perfect for a quick lunch, at home or prepped for work.
No soaking required for these creamy, flavorful beans that make a great side and a delicious dip!
Crowd-favorite ranch flavor in a super tangy coleslaw that is perfect to serve as a summer grilling side or topping for sweet barbecue sandwiches.
A deliciously sweet berry jam with notes of citrus and fennel.
A customizeable salt sprinkle that you can use on sweet and savory dishes!
Delicious hummus with an fermented chile twist, perfect for snacking with veggies.
An awesome sweet-and-hot sauce for egg rolls, potstickers, or stir-fry.
One of the best ways to change up your traditional burger or french fries is to spice up the ketchup! Try a few of our recommendations or choose your own favorite spice to mix in.
Make a specialty mustard just by stirring in a spice blend! Try out a couple different combinations of blends and mustards to find your favorite mix.
Add a twist to your sandwich by stirring in your favorite spice blend!
Spicy Clabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.
This super fresh and tangy salsa comes together in no time and it's way better than store-bought.
Super easy and customizable, this ketchup can add uniqueness to any of your dip-able creations!
This salsa is a total hit! Super fresh flavors and just a hint of spice that is a great topping for bread, chips, and grilled meats.
Choose between Caesar, Béarnaise, or Smoky Chile cured yolks for a tasty addition to any savory dish.
Put a unique spin on classic honey mustard with a balanced blend of maple sugar and black pepper.
The classic crowd-pleasing ranch dressing. This dressing is so easy to whip up, you'll never buy that bottled stuff again!
This delicious dressing is super easy and quick to whip up. Try it with your favorite mix of dark greens!
Use this condiment to add a bit of tanginess to any of your favorite savory dishes!
Easy and quick, this mayo can liven up any sandwich or burger.
This colorful focaccia shines with sunny, sumac-based Za'atar Seasoning and sweet tomatoes.
"Spagliato" might mean "mistaken" in Italian, but adding a fruity, floral splash of Orange Flower Water to this chic cocktail is definitely the right move.
The secret is in the sauce. Save the rinds from your Parmesan cheese to make a rich, full-bodied sauce, superbly spiced with citrus-forward Roman Pepper Steak Seasoning.
Rainbow peppercorns add a spectrum of color and flavor to this simple dish that translates to "cheese and pepper".
Making fresh, hand-rolled noodles, speckled with chives and dill, is simpler than you think. Pair them with a creamy sauce flavored with sweet tarragon, shallots, and lemon zest for the perfect springtime pasta.
As one of the classic French mother sauces, this tomato sauce is easily adaptable for a variety of dishes. Add your spin to make it your own!
Using the oven as a proofing box makes for a speedy and flavorful focaccia recipe that can be completed in less than an hour.
From the author: "This is an amazingly fast and easy fall dinner. Perfect for a busy weeknight meal."
An easy pasta salad that's great for a picnic or a potluck.
A homemade pizza dough that's quick enough to make for any weeknight dinner, enhanced with toasted onion flavor.
A cheesy Hatch polenta that's the perfect side for grilled or blackened meats.
Risotto is incredible, but these little golden rice balls are pure magic. Crunchy, creamy, and flavorful, these make super impressive party snacks for any get-together.
A rustic European-inspired dish with roasted potatoes, sauteed onions and apples, and succulent pork tenderloin.
Make a weeknight meal feel extra special with this alfredo pasta topped with juicy steak and sauteed veggies.
Sweet cherry tomatoes, fresh mozzarella, and bright basil compliment the robust heat of Calabrian hot peppers.
Spicy Clabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.
Choose between Caesar, Béarnaise, or Smoky Chile cured yolks for a tasty addition to any savory dish.
A not-too-sweet, oh-so-smooth buttercream with a strong espresso flavor that left our tasters in the Test Kitchen raving!
This delicious dressing is super easy and quick to whip up. Try it with your favorite mix of dark greens!
Meet your pasta dinner's new best friend. Simply brush, sprinkle, and toast a large baguette for a tasty alternative to garlic bread.
This is a great recipe to use up leftover spinach and parsley. Whiz up the bright greens with our Parmesan Pesto Sprinkle cheese and herb blend and you'll end up with a sauce that's perfect for a crostini app or pasta main.
Easy to put together and delicious, this roast is a version of the popular Mississippi Roast made with pepperoncini peppers and chuck roast.
Deliciously funny meal that is perfect for kids who want to get involved!
Switch up your burger experience with a crunchy patty made of breaded eggplant and cheese. Great vegetarian burger... even for meat-eaters!
Our vegetarian eggplant "meatballs" give a unique take on the classic hoagie!
Easy and quick, this mayo can liven up any sandwich or burger.
Pizza is one of the most classic, crowd-pleasing meals of all time. Fire up your grill and make this pizza your own!
A traditional bolognese sauce gets a twist with a sofrito-inspired seasoning and crumbled tempeh; the tempeh is a great flavor carrier for the sauce. Instead of a traditional pasta dish, we offer an easy-to-prep method for making zucchini noodles—you don’t even need a spiralizer.
When you want a no-fuss weeknight meal, make this easy pizza.
A quick, simple vinaigrette that can be used to dress greens or roasted/grilled veggies.
This is an easy, comforting weeknight meal that can be adapted for the season by swapping out some of the veggies.
No reason to pick up the packaged stuff at the grocery store when this homemade dressing is so simple to make.
A soup so quick, easy, and delicious that it just might become your new weeknight favorite.
Create different flavor profiles for this easy recipe by using your favorite curry, BBQ, or chile spice blends.
This an easy and flavorful way to snack on leftover pasta. Plus, it can work with any of your favorite seasonings.
From the recipe author: Biscotti di Regina translates as The Queen’s Cookies...but I have no idea which queen favored them! We called them Jujulayna (phonetic spelling of sorts) at home. They are a not-to-sweet butter cookie with great flavor. I hope you enjoy them!
From the recipe author: "One of my favorite holiday memories is making homemade biscotti with my Noni; Christmas would not feel like Christmas without homemade biscotti. This recipe was handed down from my Noni and is different from the typical hard, crunchy biscotti."
Rich, vanilla scented risotto is formed into lightly fried rice balls with a sweet bite of roasted butternut squash tucked in the middle. These delightful bites are surprisingly easy.
This is a great main course soup; just add a loaf of bread and a bottle of wine.
A great way to make a tasty tomato soup in no time with ingredients you likely already have in your spice rack.
This is a curried twist on a traditional, family-friendly meal.
This is a great beginner canning recipe. It can be made as spicy as you like with more or less jalapeño and crushed red pepper flakes.
This easy weeknight meal or light lunch can be made with your favorite combo of meat and veggies.
While this is the perfect marinade for steak, it's also lovely for infusing Italian flavors into chicken, meaty white fish, or vegetables.
This versatile salad can be used as an appetizer or main dish and adapted with your chioce of vegetables.
You'll want to keep this butter close by for pancakes & waffles, veggies, and every piece of toast.
A savory dish that is great for game day or game night.
An easy savory spread with the flavors of an everything bagel and cream cheese.
An extremely quick and simple salsa verde that can be served with chips or any of your favorite Mexican-style dishes.
Super simple and very flavorful infused oil fit for a South American-style appetizer.
A tasty classic honey mustard that is sure to please!
Wonderful crowd-pleasing recipe to make for holiday guests or parties!
This really is the easiest dip recipe ever. Change it up each time for your audience: tailgating, backyard barbecue, book club, holiday potluck, etc.
Move over onion soup mix! Make your own version of onion dip using several of our dehydrated and freeze-dried onion products.
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or sandwich spread.
Dig deep and dig in to this iconic dish inspired by flavors from our store in the Windy City.
They say gator tastes like chicken, but honestly, this is even better.
This colorful focaccia shines with sunny, sumac-based Za'atar Seasoning and sweet tomatoes.
Basically doughnut ravioli.
If your favorite part of s'mores is the chocolate, then this one's for you.
Unlock layers of flavor by toasting whole spices in this rich, silky, vegetarian curry.
A creamy, dreamy combo of two of your favorite summer treats.
Salmon + coffee = a match made in Seattle heaven.
The best part of any adventure is the snacks you eat along the way.
Cinnamon and Homestead Seasoning give a standard chili base a sweet & spicy twist. Served with cinnamon rolls like they do in Nebraska, this recipe is sure to become a weekday winter go-to.
A quick and easy tempura batter gives these bright and fresh fish tacos the crispy, golden coating you crave.
Also called esquites, this layered salad packs all the flavor of elote into a portable package.
Mexican Street Corn Seasoning and a cream cheese swirl revamp classic southern cornbread into a savory, citrusy summer treat.
Make these to share or, honestly, keep them to yourself. They're that good.
Inspired by a dish made popular by Patillo’s Bar-B-Q in Beaumont, Texas, this sweet and smoky sausage gets its name from the flavorful, orange grease it releases as it cooks.
Pikes Peak Butcher's Rub elevates simple and summery steak kebabs without any extra effort!
A slightly sweet take on cozy, classic Chinese dumplings.
Warm, mild, and comforting, this classic Indian dish uses Garam Masala and tomatoes to make chickpeas the star of any mealtime show.
Ripe raspberries and Pink Himilayan Sea Salt turn a classic lemon drop into a pretty-in-pink poolside cocktail.
Homemade boudin patties sit atop a golden cornmeal waffle throne, crowned with a poached egg and hot honey hollandaise. A benedict fit for a king at your next brunch coronation!
Combining sweet, warming spices with ground peanuts creates a flavorful crust with a satisfying crunch on these crave-worthy kebabs.
Not just for fish tacos, this versatile, spicy-sweet blend makes the perfect coating for these summery shrimp skewers.
A brown sugar brine makes every bite of these easy, smoked chicken legs juicy and dripping with flavor.
A quick and easy summer salad, full of bright fruits and vegetables. Perfect for a quick lunch, at home or prepped for work.
Extra cinnamon and amaretto give this classic Mexican dessert a delightful horchata twist.
The trick to crispy-on-the-outside, fluffy-on-the-inside tostones is to cut and smash them to just the right thickness.
Sweet Jamaican Allspice and minty California Bay Leaves give this refreshing Cuban cocktail layers of complex flavors.
This crispy catfish could not be more simple or more delicious.
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
A tasty classic honey mustard that is sure to please!
Also called esquites, this layered salad packs all the flavor of elote into a portable package.
Give a Southwestern twist to greens, succotash, grains, or beans with this sweet and mild red chile based dressing.
A tasty dressing that can be used over greens, slaw mix, or noodles.
A wonderful, lightly sweet grain salad.
A simple and tasty side dish for Asian or Caribbean recipes.
This sauce is hot! Use as a spicy topping or dipping sauce.
Fresh and sweet with a flavorful dressing!
This versatile salad can be used as an appetizer or main dish and adapted with your chioce of vegetables.
Super easy croutons that you can make yourself!
Hardly any prep is needed for this no-cook cranberry sauce. Throw everything whole or roughly chopped into a food processor, and after a few pulses you'll have a tangy sweet condiment that's perfect for a holiday turkey, deli sandwiches, or a party style cheese plate.
A wonderful dressing that is perfect for salads with dark leafy greens and fruits or cheeses.
This makes a great pairing with your favorite chili or stew, especially if there's a Southwestern theme involved.
Refreshing citrus and our spicy piri-piri ("pepper-pepper") chile inspired seasoning combine for the perfect amount of sweet heat in this crunchy slaw.
Beets and preserved lemon add a wonderful fresh tanginess to dark leafy greens and creamy feta cheese. This salad is sure to impress!
A unique side dish that pairs well with tofu, chicken, or pork!
This sauce has a strong garlic flavor that is perfect for pairing with Greek or Middle Eastern dishes.
From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!
A nod to the traditional white BBQ sauce of Alabama, this version has a smoky twist from our Longs Peak Pork Chop Spice. This is the perfect complement to BBQ chicken, chicken wings, ribs, or pulled pork. You can also use it as a chicken salad, potato salad, or coleslaw dressing. It goes quickly, so you might want to make a double batch!
This is our version of a satay sauce recipe featuring Asian Delight BBQ Rub, a sweet & spicy blend with a Chinese Five Spice base. Use it like you would a peanut satay for chicken skewers. It's great for lettuce wraps, cold noodle salads, and potstickers too.
Simple and yummy side dish to go with chicken, pork, or beef.
Tasty and fresh, this salad is wonderful to serve alongside lamb, falafel, or with hummus.
Creamy, crunchy, savory, and a little sweet, this salad has it all!
A simple vinaigrette that pairs deliciously with dark greens or roasted vegetables.
*You can substitute honey for the corn syrup. You can use any nut mixture you would like, but we found 2 cups mixed and 2 cups pecan halves to be very nice.
A quick and easy summer salad, full of bright fruits and vegetables. Perfect for a quick lunch, at home or prepped for work.
Say hello to your new favorite summer pasta salad. Perfect as a potluck dish or for a make-ahead lunch.
Golden mango and emerald kale coupled with creamy coconut and Sweet Jerk make for a lush, tropical salad that'll make you want to put on your sunglasses.
Welcome to your new favorite make-ahead lunch. The Brussels sprouts provide freshness and crunch that pairs perfectly with toasted pecans and super sweet dried blueberries.
This sweet and savory vinaigrette can be used to dress fruit salads, green salads, or pasta salads.
Maple, mustard, and orange juice team up to create the perfect balance with roasted veggies, protein-packed quinoa, and crisp fresh apple.
An easy pasta salad that's great for a picnic or a potluck.
A traditional egg salad with a twist! The Brooklyn Everything Bagel Blend adds gorgeous flecks of seeds and subtle onion and garlic flavor.
An easy salad that can be made in minutes and will likely be eaten just as quickly.
A bright noodle salad, highlighted by our Brooklyn Everything Bagel Blend.
"I never want scallops made without Saffron Salt again" was only one of the great comments heard in the Test Kitchen when we made this recipe! Enjoy this impressive dish as a fresh lunch or light dinner.
A customizeable salt sprinkle that you can use on sweet and savory dishes!
Dive into summer with sweet BBQ pork shoulder steaks and a grilled salad that you can customize with your farmers market finds.
Opa! We've grilled Greek-inspired chicken & veggies and served them over dill-infused quinoa for a hearty “power bowl” style meal. See Notes for vegetarian and vegan substitution options.
A delicious cold grain and vegetable salad with your choice of Greek style seasoning, stirred into a lemon yogurt dressing.
A smoky and sweet salad that has the perfect freshness for pairing with grilled or barbecued dishes.
A super simple salad, perfect for a late summer lunch. The sweet and smoky dressing is made from our Midwestern Sweet Barbecue Sauce.
We replaced mustard and vinegar with our Hot Pepper Vinegar Barbecue Sauce for a classic potato salad that tastes just like Grandma's...only with a spicy kick.
Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.
Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.
You'll want to keep this butter close by for pancakes & waffles, veggies, and every piece of toast.
An extremely quick and simple salsa verde that can be served with chips or any of your favorite Mexican-style dishes.
Super simple and very flavorful infused oil fit for a South American-style appetizer.
A tasty classic honey mustard that is sure to please!
This apple butter is great for morning toast and breakfast biscuits. It's something the whole family can enjoy!
This sauce has a strong garlic flavor that is perfect for pairing with Greek or Middle Eastern dishes.
From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!
A nod to the traditional white BBQ sauce of Alabama, this version has a smoky twist from our Longs Peak Pork Chop Spice. This is the perfect complement to BBQ chicken, chicken wings, ribs, or pulled pork. You can also use it as a chicken salad, potato salad, or coleslaw dressing. It goes quickly, so you might want to make a double batch!
By the time your pasta is done cooking you'll have this simple yet sophisticated sauce ready to go. It works with several of our cheese blends, too.
A classic sauce that is the perfect companion to any of your favorite Mexican dishes!
Mulled wine and chocolate? Yes, please. What a great way to use up all those mulling spices we tend to stock up on over the holidays.
This is a great glaze to use on grilled chicken, fish or red meat.
This is our version of a satay sauce recipe featuring Asian Delight BBQ Rub, a sweet & spicy blend with a Chinese Five Spice base. Use it like you would a peanut satay for chicken skewers. It's great for lettuce wraps, cold noodle salads, and potstickers too.
This simple condiment adds unique flavor to a cheese and cracker plate, a holiday ham, or a grilled cheese sandwich.
A simple vinaigrette that pairs deliciously with dark greens or roasted vegetables.
A super simple roasted potato, elevated by a garlic pepper dipping aioli.
This amazingly tastes like eating a taco in meatloaf form. Yummy, easy and less messy than a taco dinner.
This is a tasty, family-friendly recipe. The longer you can let the chicken marinate, the better.
Deliciously seasoned with warm spices, this is a wonderful dish for an autumn dinner.
Salmon with a perfectly balanced sweet and sour glaze that is great for an elevated weeknight meal.
A quick-to-prepare marinated chicken and sauce that balances chile heat and fruity sweetness.
This glazed ham is so easy, there's no need to wait for a special holiday to make it. Serve it with roasted sweet potatoes and braised kale for a warm fall meal or with cornbread and vinaigrette-dressed greens for a bright spring dish.
"Pinchitos" are Spanish for "kebabs" and are often served tapas-style in Spain. Our Southern Spain Pinchito Spice adds a Spanish-influenced curry flavor to whatever your using it in. It works here both as a marinade for the meat and as a dipping sauce for the grilled kebabs.
You can convert many of our dry seasonings into sauces. This is the perfect example. Simply combine equal parts spice, oil, and water to create a delicously easy wing sauce.
Homemade vanilla extract is so easy and it makes a great gift for your favorite home cooks.
From the recipe author: This is my mother-in-law’s Christmas Eve hot fudge sauce. After a heavy dinner, she would serve it over peppermint ice cream for a light but festive dessert. I usually make a double batch and fill attractive jars for the perfect gift. It also freezes well for advanced preparation during busy holiday times.
There are so many uses for this rich, fruity syrup that you'll probably want to make a double batch.
Instead of throwing out the remaining flavorful pickle brine when your pickles are gone, this is a great way to use it up for a batch of quick pickled onions.
This is a curried twist on a traditional, family-friendly meal.
Whether you serve these for backyard barbecue parties or holiday feast meals, you'll probably want to double the recipe because they will disappear fast.
This is a great weeknight recipe. It easily doubles to feed a crowd. It was created by the Savory Spice Shop in Santa Rosa, CA for the Kendall Jackson Tomato Festival.
This is a great beginner canning recipe. It can be made as spicy as you like with more or less jalapeño and crushed red pepper flakes.
We love a good Thai beef salad. This one is spicy and refreshing at the same time.
Homemade sriracha is super easy and this version provides a sweet Asian BBQ twist on what is still a very spicy condiment.
Aji Amarillo Chile Powder adds fruity heat to this easy jam.
These are easy and delicious over vanilla ice cream but can also add an interesting twist as a topping for other sweet and savory dishes.
This is a sweet and savory twist on the classic pork chop.
This is a fun and easy way to incorporate some of Savory's cheese blends into a Mexican-inspired chilled cheese dip.
Makes a delicious dip or sandwich spread.
This quick sauce can be made with any of Savory's seafood friendly seasonings.
This creamy guac makes a great family-friendly dip or spread.
A refreshing and deliciously addictive restaurant-style salsa.
This is a smoky, creamy, unexpected twist on the traditional red enchilada sauce.
