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Test Kitchen Approved

Thai Curry Slaw

5.0 star rating 1 Review

Recipe By Tenashia Pharms, Savory Spice—South End/Charlotte, NC employee

Yields

6 to 8 servings

Recipe By Tenashia Pharms, Savory Spice—South End/Charlotte, NC employee

Super easy slaw with tons of curried flavor!

Serving Suggestions

Serve as a side or topping with burgers, pulled pork, chicken sandwiches or your favorite grilled meat.

Recipe Notes

Recipe also works well with our Red Thai Curry.

Ingredients

1 (16 oz.) package slaw mix

1/4 cup chopped cilantro

1/4 cup thinly sliced scallion

1/2 red bell pepper, thinly sliced

3 Tbsp. lime juice

3 Tbsp. rice wine vinegar

1 Tbsp. sesame oil

4 Tbsp. canola oil

2 Tbsp. honey



Savory Spice ingredients in this recipe

  • Thai Green Curry

    Kreung Gaeng Kiow Wahn, commonly known to us as green curry paste, was created many centuries ago. Like most Thai curries, our version is heavily s...

    View full details
  • Salt & Pepper Tableside Seasoning

    It may seem simple, but this salt & pepper blend is one of our customers' all-time favorites. It's a super convenient way to add the perfect ba...

    View full details

Directions

Place first 4 ingredients in a large bowl and toss to combine. Whisk together remaining ingredients in a separate small bowl. Pour dressing over slaw mixture, cover and set in refrigerator for at least an hour before serving, stirring periodically.