Spicy Clabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.



Ingredients

Directions

Mix minced garlic, salt, and lemon zest with lemon juice and water. Set aside for 15 min. In a food processor, pulse garbanzo beans with tahini, olive oil, hot pepper paste, and herbs into a coarse paste. Add soaked garlic mixture and process until smooth.

Serving Suggestions

Garnish with more Calabrian Hot Pepper Paste for a final kick of heat. Perfect as a dip with cucumber slices, cherry tomatoes, sweet peppers, or olives. Makes a great sandwich spread.

Yields

About 2 cups

Thanks To

Savory Spice Test Kitchen

Make This Recipe!

Make this recipe how many times?
Savory Spice Shop Ingredients
Garlic, Dehydrated: Minced 1 oz bag $2.20
Salt Kosher $6.65
Calabrian Hot Pepper Paste OUT OF STOCK
Italian Herbs 2 floz bottle $3.35

Nutrition

Dairy-Free
Gluten-Free
Paleo-Friendly
Vegan
Vegetarian

Other Recipe Suggestions

Items in this Recipe

Have a Savory Spice recipe you would like to share?


"Thanks for having such amazing products! Thanks for the birthday gift!"
- Crystal B. of Iliff, CO

Customer Reviews ( Add a Review )

There are no reviews yet. Won't you be the first to add one?