Cracked Caraway Steak
Recipe by Savory Spice Test Kitchen
30-Minute Meals
This simply seasoned steak comes together quickly for an easy weeknight meal. Perfect with a creamy mashed veggie, tangy homemade mustard, and crisp pickled onions.
Serves
4 to 6 servings
Prep Time
10 minutes
Cooking Time
10 minutes
Ingredients
Directions
Step 1
Fire up the grill to medium-high. (Or heat 1 Tbsp. vegetable oil in a cast iron skillet on the stovetop over high heat until shimmering.)
Step 2
Season steak on both sides with salt & pepper and cracked caraway; press the caraway into the steak as much as possible.
Step 3
Place steak on grill (or in skillet) and sear about 3 min. per side for a pink center.
Step 4
Remove steak from heat, cover with foil, and let rest for at least 5 min. Cut steak across the grain into thin strips and serve.
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