Smoked Sugar Cubes
Recipe by Savory Spice Test Kitchen
Serves
16 servings
Prep Time
24 hours
Ingredients
Directions
Step 1
Line a 9x5 loaf pan with parchment paper.
Step 2
In a bowl, combine sugar and water and mix until it reaches the consistency of wet sand.
Step 3
Spoon the mixture into the prepared loaf pan and press lightly to make an even surface.
Step 4
Allow sugar to set for about an hour, then score the surface of the pressed sugar with a knife in half-inch increments.
Step 5
Let the sugar sit overnight to harden. Gently break into cubes along the scored lines.
Leave a comment
Join us at the table
Taste, share, and savor—join us for 10% off your first order, loyalty rewards, and endless flavor inspiration.
