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Side Dish Recipes

22 Recipes
  • <span class="filter-text">Cuisine - Mexican </span><span class="filter-icon--remove"> <svg class="icon-remove " aria-hidden="true" focusable="false" role="presentation" xmlns="http://www.w3.org/2000/svg" width="10" height="10" viewBox="0 0 10 10" xmlns="http://www.w3.org/2000/svg"> <path fill="currentColor" d="M6.08785659,5 L9.77469752,1.31315906 L8.68684094,0.225302476 L5,3.91214341 L1.31315906,0.225302476 L0.225302476,1.31315906 L3.91214341,5 L0.225302476,8.68684094 L1.31315906,9.77469752 L5,6.08785659 L8.68684094,9.77469752 L9.77469752,8.68684094 L6.08785659,5 Z"></path> </svg> <span class="visually-hidden"> Remove filter </span> </span>
  • Chipotle Pumpkin Soup

    Smoky, creamy, and sweet-spiced, this seasonal soup hits the spot every time.

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  • Avocado Chipotle Cream

    A super simple method to spice up your dips for wings, chips, or taco night.

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  • Adobo Rice

    Adobo Rice

    Spice up leftover rice with adobo seasoning! This adobo rice recipe is a quick and easy way to get flavorful rice for your next meal.

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  • Jaybird’s Gas Station Nacho Cheese Sauce

    This incredibly simple nacho cheese sauce recipe tastes like the real deal--the nacho cheese sauce you'd find at gas stations, movie theaters, and ...

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  • Aussie Elote

    Two cultures merge in this version of a classic Mexican street food that's finished with a sprinkling of our Australian inspired seasoning.

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  • Beachside Fruit Cup

    Cool down from the summer heat with a cool, refreshing bowl of fresh fruit seasoned with chiles and lime. This fruit cup recipe is endlessly custom...

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  • Stuffed & Smothered Sopapillas

    A saucy, savory take on a traditional Mexican pastry.

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  • Layered Elote Salad

    Also called esquites, this layered salad packs all the flavor of elote into a portable package.

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  • Marbled Elote Skillet Cornbread

    Mexican Street Corn Seasoning and a cream cheese swirl revamp classic southern cornbread into a savory, citrusy summer treat.

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  • Green Chile Sauce

    A classic sauce that is the perfect companion to any of your favorite Mexican dishes!

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  • Quick & Easy Guacamole

    The secret to good guac is good seasoning. You could use any of our all-purpose seasonings in guacamole, but we love the bold burst of salt, onion,...

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  • Grilled Corn & Lima Bean Relish

    This cool and refreshing salad or side is spiced with a kick of mild heat from a chimayo style chile vinaigrette. Toss it with shrimp or chicken to...

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  • Chimayo Style Vinaigrette

    Give a Southwestern twist to greens, succotash, grains, or beans with this sweet and mild red chile based dressing.

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  • Mango Urfa Salsa

    Add this fresh, fruity salsa to your next burrito, burger, or taco, or eat it on its own with tortilla chips.

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  • Charro Beans

    Note from the recipe author: "This is an old family recipe from Mexico that my niece-in-law shared with us."

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  • Buffalo Style Mexican Street Corn

    A twist on a Mexican street food classic (Elote), these grilled corn cob bites are messy and delicious…and they just look cool.

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  • Tequila Chile Lime Scallops

    A unique and simple method for cooking scallops in a flavorful marinade/sauce.

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  • Fiesta Guacamole

    This creamy guac makes a great family-friendly dip or spread.

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  • Fire Roasted Salsa

    A refreshing and deliciously addictive restaurant-style salsa.

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  • Lindsey’s Spicy Enchilada Sauce

    This is a smoky, creamy, unexpected twist on the traditional red enchilada sauce. We think you'll love our Lindsey’s Spicy Enchilada Sauce recipe. ...

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  • Instant Pot Refried Beans

    No soaking required for these creamy, flavorful beans that make a great side and a delicious dip!

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  • Avocado Tempura

    Tempura fried avocados? Yes please! These delicious little bites would be perfect by themselves or in an avocado taco.

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