This sweet California basil is widely considered the best-dried basil available mostly due to the advanced dehydration process. We carry two varieties: California and imported European. Basil is native to Asia where it has been cultivated for over 3,000 years.
This warm, sweet herb has anise notes and pairs well with chives, cilantro, marjoram, parsley, and oregano.
Combine with tomatoes and garlic for a simple sauce. Flavor pasta, fish, and omelets. When substituting dry herbs for fresh, use 1/3 of the amount specified.
The flavor of basil combines best with tomatoes and garlic, which is the start of a great sauce. It also works well with cilantro, marjoram, oregano and most other green herbs. Basil is great in pasta, with any fish, in omelets and sausages.
Salt-Free
MSG-Free
Nut-Free
Dairy-Free
Gluten-Free
Onion-Free
Garlic-Free
Black Pepper-Free
Corn-Free
Capsicum-Free
Sweetener-Free
Sugar-Free
Sesame-Free
Vegetarian
Vegan
Green smoothies don't have to taste like kale. Sweeten them up with seasonal fruits and these flavor-boosting add-ins.
This citrusy and refreshing salad is a wonderful mix of sweet and savory that pairs perfectly with roasted poultry and green veggies.
From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!
Green smoothies don't have to taste like kale. Sweeten them up with seasonal fruits and these flavor-boosting add-ins.
This citrusy and refreshing salad is a wonderful mix of sweet and savory that pairs perfectly with roasted poultry and green veggies.
From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!
