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Test Kitchen Approved

Family Style Fajitas

Recipe By Mike Johnston, Savory Spice founder

Prep Time

0 Hours 5 Minutes

Cooking Time

0 Hours 25 Minutes

Recipe By Mike Johnston, Savory Spice founder

A quick and simple recipe for a weeknight family dinner. Keep it simple or set up a "fajita bar" with all your favorite toppings!

Serving Suggestions

Serve with tortillas or over rice. Garnish with pico de gallo, avocados, sauteed bell peppers, fresh or sauteed onions, and lime wedges.

Ingredients


1 cups beef broth

1 lbs. flank steak, sliced

3 Tbsp. olive oil

1/2 lime, juiced

Savory Spice ingredients in this recipe

  • Family Style Fajita Seasoning

    We call this blend 'Family Style' because it's not overly spicey, so it's appropriate for the kids. Also, it comes prepacked with dehydrated garlic...

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Directions

Mix Fajita Seasoning with broth and set aside. In a pan over medium-high heat, brown sliced steak in the oil. Working in the same pan, reduce heat to medium-low, pour broth mixture over steak and stir to combine. Cook for 5 to 6 min., stirring occasionally. Reduce heat to low, squeeze in the lime juice and simmer for 10 to 15 min., stirring occasionally.