Fruit Masala Lassi
Recipe by Michael Kimball, Savory Spice Test Kitchen
Mango lassi is a popular Indian yogurt drink that makes a delicious and refreshing addition to any meal or as a sweet and creamy dessert. This recipe lets you customize your lassi with your favorite fruit and adds complexity and flavor-popping power with sweet-spiced Garam Masala and golden Ground Turmeric.
Serves
2 servings
Prep Time
10 minutes
Ingredients
Directions
Step 1
To blend: in a blender, add all ingredients except mint and blend until smooth.
Step 2
To garnish and serve: pour lassi into 2 glasses and garnish each with a sprig of fresh mint. Serve immediately or chill until ready to serve.
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