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Test Kitchen Approved

Grilled Green Beans

Grilled Green Beans

Grilled Green Beans

Recipe By Savory Spice Test Kitchen

Yields

4 servings

Recipe By Savory Spice Test Kitchen

Add a little spice and char flavor to your green beans with this quick and easy grill method. Great alongside burgers, pork chops, or any smoked barbecue fare. Throw any leftovers on a cold green salad for lunch.

Serving Suggestions

Serve with your favorite barbecue fare.

Ingredients

1 lb. green beans, trimmed

1 Tbsp. olive oil

1 Tbsp. seasoning of choice:





Savory Spice ingredients in this recipe

  • Pikes Peak Butcher's Rub

    Pikes Peak Butcher's Rub is best as a meat rub, though it's also quite the versatile all-purpose rub. This salt & pepper-based dry rub for meat...

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  • Santa Maria Sea Salted BBQ Rub

    Our Santa Maria Sea Salt BBQ Rub is a handcrafted Santa Maria tri-tip rub that combines grey sea salt, black pepper, garlic and parsley. Use this S...

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  • Jamaican Jerk Seasoning

    Our Jamaican Jerk Seasoning blend adds authentic Jamaican flavor and spice to poultry, pork, and steak with ground scotch bonnet chiles, which are ...

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  • Red Rocks Hickory Smoke Seasoning

    Red Rocks Hickory Smoke Seasoning is a hickory smoked seasoning best used on your favorite cuts of red meat. Rub this hickory seasoning all over th...

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Directions

Preheat grill to medium-high. Toss green beans with oil and choice of rub. Lay green beans in a single layer on a grill basket or piece of heavy-duty foil. Grill green beans for 5 to 10 min., just until charred. Turn every few minutes for even charring. Remove from grill and enjoy.