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Test Kitchen Approved

Sweet Pepper and Spinach Hummus

Sweet Pepper and Spinach Hummus

Sweet Pepper and Spinach Hummus

Recipe By Christine Vasquez, Editor of Nourish Food Magazine

Yields

10-12 servings

Prep Time

10 Minutes

Cooking Time

5 Minutes

Recipe By Christine Vasquez, Editor of Nourish Food Magazine

A friend and fan of Savory's created this unique and healthy hummus for her gorgeous foodie magazine.

Serving Suggestions

Top with additional whole garbanzo beans, some of the whole sweety drop peppers, and a sprinkle of Bohemian Forest. Serve with veggies, crackers, pita triangles, or crostini.

Recipe Notes

Sweety Drops are tiny, sweet, and sour teardrop-shaped peppers from Peru that can be found in jars at specialty grocery markets or on Mediterranean/olive bars in grocery stores. To substitute, use chopped roasted red bell peppers.

Ingredients

5 oz. baby spinach, or baby spinach, kale, and chard mix (about 2 cups)

½ cup olive oil, plus 1 tsp. for sautéing

2 (15 oz.) cans garbanzo beans, drained

1 Tbsp. sweety drop peppers, plus 1-2 Tbsp. of the pepper juice from the jar,* depending on how tangy you'd like the hummus




Savory Spice ingredients in this recipe

  • Bohemian Forest (Salt-Free)

    This European-style garlic, mustard and herb dry rub is best used with roasting meats and vegetables. The scent of our Bohemian spice blend that pe...

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  • Roasted Granulated Garlic

    This roasted garlic powder will enhance & add depths of garlic flavor to most of your favorite home-cooked meals. Our garlic-roasting process a...

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  • Kosher Salt

    This flaky, pure kosher salt is unrefined sea salt perfect for all types of cooking. Season or enhance the flavors of any dish. Use kosher salt as ...

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Directions

1. Add 1 tsp. olive oil to medium-sized skillet. Sauté the spinach and greens over medium heat, until wilted.

2. In a food processor, add garbanzo beans, spinach/greens, sweety drop pepper juice, Bohemian Forest, Roasted Granulated Garlic, and Kosher Salt.

3. Slowly add olive oil until hummus is your desired consistency, about ½ cup. Salt to taste.

4. Serve topped with 1 Tbsp. whole sweety drop peppers, and a sprinkle of Bohemian Forest.

5. Serve with veggies, crackers, or pita triangles.