1600 Reviews 4.9
BBQ & Grilling

Red Rocks Hickory Smoke Seasoning

Hickory Seasoning - Red Rocks from Savory Spice
Nutritional Information
Sugar-Free
Gluten-Free
Nut-Free
Vegetarian
Vegan
MSG-Free
Dairy-Free
Sweetener-Free


View Nutrition Facts

Red Rocks Hickory Smoke Seasoning has a perfect combination of herbs and spices that compliment the best cut of red meat. We handcraft this blend from hickory smoke salt, Hungarian and California paprika, roasted garlic, toasted onion, black pepper, hickory smoke flavoring and Greek oregano.

Ingredients:
Hickory smoke salt, Hungarian and California paprika, roasted garlic, toasted onion, black pepper, hickory smoke flavoring and Greek oregano

When grilling steak, rub the meat with a little Red Rocks before cooking. During the cooking process, a slight charring will develop on the outer layer of the steak, sealing in moisture and flavor. Use Red Rocks to create this great taste even when you can’t barbeque. You can gain the same results by brushing the steak with olive oil, dusting it with Red Rocks and pan-frying on high heat in a cast iron skillet. Also great to add color and flavor to chicken or pork.

Product Reviews