Name: Salted Strawberry Banana Bark
Prep time: 10 minutes
Yield: 8 servings
Ingredients: 2 bananas, peeled and sliced into 1/4-inch coins; 16 oz. strawberries, hulled and sliced into 1/4-inch coins; 1/2 cup peanut butter or chocolate hazelnut spread, warmed in the microwave; 2/3 cup chocolate chips; 2 tsp. coconut oil; Salt of choice, to sprinkle:

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Salted Strawberry Banana Bark

Recipe by Savory Spice Test Kitchen

All-Purpose Cooking

Sweet Treats

30-Minute Meals

This quick and easy viral snack recipe will satisfy your sweet tooth with frozen layers of crunchy chocolate, sticky peanut butter, sweet strawberries, and creamy bananas. A sprinkle of your favorite flaky salt creates the perfect balance of flavor to take snack time to the next level.

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Serves 8 servings

Prep Time 10 minutes

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Ingredients

2 bananas, peeled and sliced into 1/4-inch coins 16 oz. strawberries, hulled and sliced into 1/4-inch coins 1/2 cup peanut butter or chocolate hazelnut spread, warmed in the microwave 2/3 cup chocolate chips 2 tsp. coconut oil Salt of choice, to sprinkle:

French Fleur de Sel Sea Salt

Hawaiian Red Gold Sea Salt

Sel Marin de Guerande Grey Sea Salt

Bourbon Barrel Smoked Salt

Whiskey Barrel Smoked Sea Salt

Directions

Step 1 Arrange fruit

Step 2 Line a baking sheet with parchment paper or a silicone baking mat. Alternate placing banana and strawberry coins next to each other on the baking sheet to make a grid, minimizing any empty space.

Step 3 Add layers

Step 4 Gently spread an even layer of warm peanut butter on top of fruit. In a microwave-safe bowl, melt chocolate chips and coconut oil in the microwave in several 15 second bursts, stirring each time. Gently spread an even layer of chocolate on top of peanut butter. Sprinkle with salt of choice.

Step 5 Freeze

Step 6 Cover with plastic wrap and freeze bark for at least 3 hours. Keep frozen until you are ready to break into pieces and enjoy.