Naturally Gluten-Free Seasonings & Spices

Discover bold flavors that are naturally gluten-free. Shop from spices, seasonings, and blends that contain no gluten ingredients, making it easy to cook your favorite recipes safely and deliciously. From aromatic blends to robust dry rubs and versatile seasonings, every item in this collection helps you create meals that are flavorful, inclusive, and worry-free, no gluten required.

Why We Love These Spices

What "Naturally Gluten-Free" Means

The vast majority of our spices and seasonings are made without gluten-containing ingredients. While they are not certified gluten-free, they offer a simple way to cook with awareness and transparency, especially when checking labels matters. They’re an easy choice when you want to cook with confidence and keep meals accessible for everyone at the table.

Easy Wins for Gluten-Free Cooking

Cooking gluten-free doesn’t have to mean making complicated substitutions. Our catalog of spices and seasonings make it simple to add bold flavor to everyday meals from proteins and vegetables to grains, soups, and sauces—without changing how you need to cook to fit your gluten-free needs.

Always a Crowdpleaser: Taco Seasoning
Made for Everyday Cooking: Mild Chili Powder or Medium Chili Powder
One Seasoning, Many Uses: Mt. Elbert All-Purpose Seasoning

Great for Shared Kitchens

Perfect for households cooking for different needs, these naturally gluten-free seasonings help you create flavorful recipes everyone can enjoy. No special techniques required, just thoughtful ingredients and great taste.

Thoughtfully Packaged

Our jars and bags are designed with both the planet and your kitchen in mind. Jars now feature recyclable aluminum lids, while refill bags are made with a multi-layer film containing 90% recycled PET and 25% recycled EVOH/LLDPE, helping reduce reliance on new plastic materials. Peek-through windows and lid-top labels make spices easier to find and use, all in a cleaner, elevated design that reflects the quality inside every jar.

Frequently Asked Questions

Are these products certified gluten-free?

These products are made without gluten-containing ingredients, but they are not certified gluten-free. We recommend reviewing ingredient labels and choosing what works best for your needs.

Where does gluten usually hide in seasonings?

Gluten can sometimes appear in flavorings, fillers, or processing aids. That’s why checking ingredient lists matters when choosing seasonings.

Are single-ingredient spices safer than blends?

Single-ingredient (or raw) spices are often straightforward, but blends can also be made without gluten-containing ingredients. The key is always checking the ingredient list.

Can I cook for both gluten-free and non–gluten-free eaters with these spices?

Yes. These seasonings are designed to work in everyday recipes, making them easy to use when cooking for mixed households or shared meals.

*Must add a jar of Tarragon Shallot Citrus Seasoning to your cart and have an additional $75+ of products, excluding gift cards, in your cart ($50 in-store) to qualify. Offer subject to availability. Cannot be combined with Black Friday rewards, other discount codes, or Loyalty Rewards. Offer expires 11:59PM MDT, April 30, 2026.