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Test Kitchen Approved

Aguas Frescas Three Ways

Aguas Frescas

Aguas Frescas Three Ways

Recipe By Miranda Barnett, Savory Spice Test Kitchen

Yields

8 servings

Prep Time

10 Minutes

Recipe By Miranda Barnett, Savory Spice Test Kitchen

Savor the fruits of summer with this trio of agua fresca recipes, a perfect summer mocktail set for your next brunch or party.

Serve up peach agua fresca with fresh lime slices and a charcuterie board, watermelon agua fresca with cucumber slices and pulled pork sandwiches, and mango agua fresca with fresh mint and a bold curry.

Ingredients

Mango:

1 (16 oz.) bag frozen mango

4 cups cold water

1/2 cup granulated sugar


Juice of 1 to 2 limes, to taste

Peach:

2 peaches, roughly chopped (about 2 cups)

2 1/2 cups cold water

1/4 cup granulated sugar


Juice of 1 to 2 limes, to taste

Watermelon:

1 small watermelon, roughly chopped and rind removed

2 cups cold water

1/2 cup granulated sugar


Juice of 1 to 2 limes, to taste

Savory Spice ingredients in this recipe

  • Crushed Urfa Chiles

    A darker, spicier chile flake that carries more bite than your typical crushed red peppers or Aleppo chiles. If you're looking for a spicier chile ...

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  • Georgia Peach Spice

    Created to bring the flavor and spices of spiced peaches into its own baking seasoning. Use for peach cobblers and fried pies. Great with stone fru...

    View full details
  • Herbes de Provence

    Our Herbes de Provence blend stays true to the classic French herb seasoning originally created in the South of France. This herbal seasoning is a ...

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Directions

For flavor of choice, add all ingredients to blender, starting with juice of 1 lime. Blend until all fruit is completely broken down and mixture is a mostly smooth puree. Strain mixture through a fine-mesh sieve. Taste and add more lime juice as desired. Serve over ice.