Creamy Deviled Eggs Recipe
YIELD
12 deviled eggs
INGREDIENTS
- 6 hard-boiled eggs
- 4 Tbsp. mayonnaise
- 2 tsp. yellow mustard
- 2 tsp. apple cider vinegar
- 1/2 tsp. Salt & Pepper Tableside Seasoning
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Pick a seasoning & garnish option:
- 2 tsp. Capitol Hill Seasoning
- & chopped fresh chives
- 2 tsp. Black River Creole
- & sliced pickled okra
- 2 tsp. Smoky Hills Cheese Powder
- & diced pimento
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DIRECTIONS
Peel eggs and slice in half lengthwise. Transfer yolks to a small bowl and mash with a fork. Add remaining ingredients, including choice of seasoning. Whisk until very smooth, or use an immersion blender or small food processor for a super creamy filling. Spoon or pipe filling into egg white halves and top with choice of garnish.
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NUTRITION