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Test Kitchen Approved

Grilled Cheese Soldiers

Recipe By Savory Spice Test Kitchen


4 servings

Prep Time

5 Minutes

Cooking Time

5 Minutes

Recipe By Savory Spice Test Kitchen

Easy, cheesy yumminess. The seasoned cream cheese spread featured here works great on other sandwiches, wraps, or breakfast bagels as well.

Serving Suggestions

Serve with eggs for breakfast or with a side of Spice 'n Easy Toasty Tomato Bique for lunch. The cream cheese spread on its own makes a great filling for wraps or a topping for bagels and toast.


3 Tbsp. seasoning of choice:

8 oz. cream cheese, softened

8 slices sourdough bread

1/4 to 1/2 cup shredded Colby Jack cheese

4 Tbsp. unsalted butter, softened

Savory Spice ingredients in this recipe

  • Buffalo Bleu Dip & Dressing

    This blend perfectly balances sharp, sour, tangy blue cheese with the zing and spiciness of buffalo sauce. Pair the cool flavor of bleu cheese with...

    View full details
  • Four Cheese Tableside Sprinkle

    This sprinkle delivers balanced cheese flavor that is easy to use and always at the ready. Cheese powders are made of natural cheeses that have bee...

    View full details
  • Smoky Hills Cheese Powder

    If you‘re into smoky flavor and would like to take it to more places than just the grill, give this cheesy blend a try. It's our only cheese blend ...

    View full details


Mix 3 Tbsp. of your choice of seasoning into the cream cheese until well blended. Place a large nonstick skillet over medium-high heat. Build 4 sandwiches, each with a layer of cream cheese mixture on both pieces of bread and a layer of shredded cheese in the middle. Butter one side of each sandwich and set buttered side down in the skillet. Butter the other side while sandwiches cook on one side until golden brown. Flip and cook until other side is golden and cheese is melted. Remove from heat and cut horizontally into sticks. Serve warm.