Beachside Fruit Cup
Recipe by Savory Spice Test Kitchen
All-Purpose Cooking
Healthy Cooking
30-Minute Meals
Cool down from the summer heat with a cool, refreshing bowl of fresh fruit seasoned with chiles and lime. This fruit cup recipe is endlessly customizable, from the medley of fruits to the chiles they're seasoned with.
Serves
4 servings
Prep Time
10 minutes
Ingredients
4 cups cubed fruit of choice: Jicama Kiwi Mangoes Pineapple Strawberries Watermelon Seasoning of choice, to taste: Crushed Aleppo Peppers
Crushed Urfa Chiles
Crushed Urfa Chiles
Chipotle Chile Powder
Mild Chili Powder
Makrut Lime Sea Salt
Makrut Lime Sea Salt
Mexican Street Corn Seasoning
Mexican Street Corn Seasoning
Mexican Street Corn Seasoning
Kicked-Up Mexican Street Corn Seasoning
Lime juice, to taste
Crushed Aleppo Chiles
Crushed Aleppo Chiles
Chipotle Chile Powder (Morita)
Chipotle Chile Powder (Morita)
Mild Chili Powder (Salt-Free)
Mild Chili Powder (Salt-Free)
Directions
In a large bowl, toss fruit with seasoning and lime juice to coat. Divide equally into 4 cups. Cover and chill until ready to serve.
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