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Mexican Street Corn Seasoning

Available during summer only. This elote seasoning for grilled corn on the cob is inspired by the authentic Mexican snack that you can get off the street from any vendor. Cover your grilled corn with the classics like crema, cotija cheese, and cilantro, then sprinkle with elote seasoning before serving up a delicious bite.

This seasonal street corn seasoning blends dried chiles with cumin, Mexican oregano, lime salt, and a hint of cayenne. Typically sold during the summer only, you'll have to grab it while you can if you're looking to keep it in your pantry. For more, go Behind the Seasoning: Mexican Street Corn Seasoning.

Featured on The Kitchn and TODAY Show as a must-have 'Summer All-Star!'


More Information

Mexican Street Corn Seasoning Q&A

What is elote, or Mexican Street Corn seasoning?

Elote is grilled corn on the cob that's topped with chile & lime-forward Mexican street corn seasoning, in addition to Cotija cheese, sour cream, mayonnaise and lime juice.

What is Mexican street corn made of?

Mexican street corn is made of grilled corn on the cob that's been topped with cheese, cream, lime juice and Mexican Street Corn seasoning.

How do you make elote, or Mexican street corn?

To make elote, or Mexican street corn, grill your corn on the cob until it's done, then add Mexican Street Corn Seasoning and other typical elote toppings, such as crema, lime juice and Cotija cheese!


Dietary Information

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Onion-Free

Black Pepper-Free

Corn-Free

Sweetener-Free

Sugar-Free

Sesame-Free

Vegetarian

Vegan

Ingredients

Cumin, lime fresco salt, annatto, ancho chiles, turmeric, aji amarillo chiles, garlic, makrut lime leaves, Mexican oregano, paprika, cilantro, cayenne