Name: Shawarma BBQ Sauce
Prep time: 5 minutes
Yield: 1 cup
Ingredients: 3/4 cup ketchup; 3 Tbsp. light brown sugar, packed; 1 Tbsp. white wine vinegar

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Shawarma BBQ Sauce

Recipe by Miranda Barnett, Savory Spice Test Kitchen

All-Purpose Cooking

Global Cuisines

Grilling & BBQ

We took the smoky, warm-spiced flavors of shawarma and distilled it into a barbecue sauce. Perfect for pork, beef, chicken, or roasted cauliflower, this sauce comes together quickly and will liven up any barbecue.

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Serves 1 cup

Prep Time 5 minutes

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Ingredients

3/4 cup ketchup 3 Tbsp. light brown sugar, packed 3 Tbsp. Shawarma Seasoning

2 Tbsp. Worcestershire Sauce

1 Tbsp. white wine vinegar

Shawarma Seasoning (Salt-Free)

Directions

In a small bowl, combine all ingredients. The sauce is ready to serve right away and can be sealed and stored in the refrigerator for up to a week or more.