1 serving
Test Kitchen Approved
1 serving
Recipe By Savory Spice Test Kitchen
1 serving
Recipe By Savory Spice Test Kitchen
Complement the warm, woody whiskey with rich, creamy vanilla beans.
*To use vanilla beans: split beans in half lengthwise and scrape seeds out from pod with the back of a knife. Use empty pods to make homemade vanilla extract or flavor homemade vanilla sugar.
*To use vanilla beans: split beans in half lengthwise and scrape seeds out from pod with the back of a knife. Use empty pods to make homemade vanilla extract or flavor homemade vanilla sugar.
Whiskey Barrel Smoked Sugar easily adds a sweet, smoky flavor to most sweet and savory dishes. Try finishing your baked goods off by topping with a...
View full details
Our Madagascar Vanilla Bean Paste will take your desserts and baked goods to the next level. This vanilla bean paste helps you easily add both a ri...
View full details
Our Madagascar Vanilla Beans are Grade A, the highest quality available. Grade A beans, also called prime or gourmet vanilla beans, are pliable and...
View full details
Our Mexican Vanilla Beans are Grade A, the highest quality. Grade A beans, which are also known as gourmet or prime quality, are plump and pliable....
View full details
Ugandan vanilla beans are a premium quality. These beans are plump, pliable, succulent, and flavorful. The purchase of these beans supports local f...
View full details
Indonesian Cinnamon Sticks, or Cassia cinnamon sticks, are the most popular variety of whole cinnamon used with cooking and baking recipes, especia...
View full details
Our sliced crystallized ginger has a delicious and sweet, yet sharp flavor.
In a 6 oz. mug, combine water, whiskey, honey, Whiskey Barrel Smoked Sugar, lemon juice, and vanilla of choice. Stir until honey and sugar dissolve. Garnish with an Indonesian Cinnamon Stick and Sliced Crystallized Ginger if desired. Enjoy hot.
Everyone's favorite lunchbox treat turned fall! Classic crispy rice treats come together quickly and get a fall makeover with pumpkin puree and Pumpkin Pie Spice.
A deliciously moist cake topped with a nutty crumble. Best enjoyed with hot tea on a cool Autumn evening.
Sweet and tangy sauerkraut is a versatile condiment for sausages, sandwiches, and so much more. Mustard, Coriander, and Poppy Seeds add bold flavor and texture to this fun and easy-to-make fermented cabbage.
Limnos Lamb Rub brings warm, robust spices and cool, refreshing spearmint into this traditional Mexican meatball soup, resulting in a crisp yet cozy dish perfect for autumn evenings.
Turn any baking project into a masterpiece with this customizable Swiss buttercream recipe. It will quickly become your go-to recipe for smooth, fluffy frosting for cakes, cupcakes, cake pops, cookies, tarts, pastries, and more. Add a splash of any extract for a never-ending array of flavor possibilities!
Grill up Middle Eastern-inspired kofta kebabs for a fun layer of flavor on your next cookout. Serve kebabs with pita, red onions, and tzatziki to make wraps, or with side dishes like couscous, tomato salad, and grilled veggies.
Golden and saffron-infused rice create a base for shrimp and salmon coated in a glossy and creamy sauce. Enjoy the flavors and experience of a fine-dining sushi restaurant at home.
Elevate a quick weeknight pasta meal with a well-marbled steak from Frontière Natural Meats. Searing off a tender and juicy cut of steak, like this elk ribeye, creates a flavorful base for a mushroom and cream sauce seasoned with peppery and garlicky Pikes Peak Butcher's Rub.
Colorado-based Frontière Natural Meats now carries a variety of Savory Spice staples that pair perfectly with their premium cuts of beef, bison, elk, chicken, and pork. Shop their bundles like the Ultimate Steak Sampler (which includes the rub showcased here) and score some spices to take your year-round grilling from grate to great!
Vanilla beans add a sophisticated flavor to this classic milkshake.
Skip the drive-through coffee shop lines and make a pumpkin spice latte at home! This pumpkin spice sauce recipe compliments coffee however you take it.
For a classic pumpkin spice latte, add a tablespoon or two of this syrup to espresso and top with steamed milk. Or add PSL vibes to your coffee however you make it--drip, French press, pour-over, or instant. It's also great with black tea and a splash of milk.
Skip the drive-through coffee shop lines and make a peppermint white chocolate mocha latte at home! This holiday coffee recipe compliments coffee or tea however you take it.
For a classic peppermint white chocolate mocha latte, add a tablespoon or two of this syrup to espresso and top with steamed milk. Or add holiday vibes to your coffee however you make it--drip, French press, pour-over, or instant. It's also great with black tea and a splash of milk.
Mango lassi is a popular Indian yogurt drink that makes a delicious and refreshing addition to any meal or as a sweet and creamy dessert. This recipe lets you customize your lassi with your favorite fruit and adds complexity and flavor-popping power with sweet-spiced Garam Masala and golden Ground Turmeric.
Savor the fruits of summer with this trio of agua fresca recipes, a perfect summer mocktail set for your next brunch or party.
Serve up peach agua fresca with fresh lime slices and a charcuterie board, watermelon agua fresca with cucumber slices and pulled pork sandwiches, and mango agua fresca with fresh mint and a bold curry.
Eat, drink, and be merry. Red wine heated with cinnamon, allspice, cloves, and other warming spices will have your whole home smelling like grandma's house--in the best possible way.
Coffee and cocoa are a perfect pair. With added cinnamon and cardamom, this blend perks up any cup of coffee into something special.
Sweet Jamaican Allspice and minty California Bay Leaves give this refreshing Cuban cocktail layers of complex flavors.
"Spagliato" might mean "mistaken" in Italian, but adding a fruity, floral splash of Orange Flower Water to this chic cocktail is definitely the right move.
This hot mulled cider invites good health and was traditionally drunk from a large communal bowl, symbolizing friendship and togetherness.
This luxurious, soul-warming elixir is perfect for sipping and getting cozy on a cold night.
An absolutely delicious and refreshing lemonade made unique by using Whiskey Barrel Smoked Sugar. Use frozen peaches instead of ice cubes to add an even more Southern twist.
A summery drink with flavors of citrus and watermelon, balanced with a little savory saltiness.
With different flavored sugars and spice combinations, you can take your whiskey cocktails in so many creative directions with these easy infusion instructions.
Sweet honey powder and tart pomegranate molasses perfectly balance to make this tasty cocktail.
A Mexican take on a Bloody Mary. Perfect for beer and brunch lovers alike!
This tart and tangy smoothie will brighten your day. Make-ahead tip: Prep a double, triple, or even quadruple batch of the hibiscus tea base and keep it in the fridge for faster smoothie making during the week.
Green smoothies don't have to taste like kale. Sweeten them up with seasonal fruits and these flavor-boosting add-ins.
A tasty and healthy smoothie to jumpstart your immunity! You can customize your smoothie with your choice of add-ins.
Don't get stuck in a rut with your morning coffee. With Savory's flavored sugars you can create a mocha, vanilla, or maple coffee with the stir of a spoon.
Skip the lines and get your pumpkin spice fix at home with this easy, customizable version of fall's favorite beverage.
Mulling isn't just for the holidays! Use leftover Mulling Spices or Chai Spices to make this cool and refreshing summer treat.
This is a soothing, mild, caffeine-free herbal tea blend made from some our favorite seeds and whole spices. Make up a batch for yourself and share a batch with a friend.
Here's a great way to add a kick of heat and cinnamon to your favorite bourbon. Make a double batch for game day or a backyard barbecue. We guarantee it will disappear quickly!
This recipe makes a warming spice blend that you can stir into hot water for a daily shot or turn into a hot toddy for a tea-like sipping beverage.
Homemade marshmallows are easy to make and a fun project for kids. Flavor your marshmallows with your favorite extract.
This gorgeous, refreshing treat is perfect for backyard summer BBQs or fancy dinner parties. Make this Lavender Lemonade recipe and share with your friends and family!
So simple, but unbelievably good. You may never use store-bought coffee creamer again once you try this easy DIY creamer recipe. Make it and give it away as a unique holiday gift!
Move over Starbucks, there's a new peppermint mocha in town. Use to sweeten your coffee, hot tea, or favorite cocoa. Make along with our Cinnamon Streusel Creamer for a unique holiday gift!
Spice up cocktails, ice cream, pound cake, or rice pudding with this simple and special homemade treat.
Everyone's favorite lunchbox treat turned fall! Classic crispy rice treats come together quickly and get a fall makeover with pumpkin puree and Pumpkin Pie Spice.
A deliciously moist cake topped with a nutty crumble. Best enjoyed with hot tea on a cool Autumn evening.
Sweet and tangy sauerkraut is a versatile condiment for sausages, sandwiches, and so much more. Mustard, Coriander, and Poppy Seeds add bold flavor and texture to this fun and easy-to-make fermented cabbage.
Limnos Lamb Rub brings warm, robust spices and cool, refreshing spearmint into this traditional Mexican meatball soup, resulting in a crisp yet cozy dish perfect for autumn evenings.
Turn any baking project into a masterpiece with this customizable Swiss buttercream recipe. It will quickly become your go-to recipe for smooth, fluffy frosting for cakes, cupcakes, cake pops, cookies, tarts, pastries, and more. Add a splash of any extract for a never-ending array of flavor possibilities!
Grill up Middle Eastern-inspired kofta kebabs for a fun layer of flavor on your next cookout. Serve kebabs with pita, red onions, and tzatziki to make wraps, or with side dishes like couscous, tomato salad, and grilled veggies.
Golden and saffron-infused rice create a base for shrimp and salmon coated in a glossy and creamy sauce. Enjoy the flavors and experience of a fine-dining sushi restaurant at home.
Elevate a quick weeknight pasta meal with a well-marbled steak from Frontière Natural Meats. Searing off a tender and juicy cut of steak, like this elk ribeye, creates a flavorful base for a mushroom and cream sauce seasoned with peppery and garlicky Pikes Peak Butcher's Rub.
Colorado-based Frontière Natural Meats now carries a variety of Savory Spice staples that pair perfectly with their premium cuts of beef, bison, elk, chicken, and pork. Shop their bundles like the Ultimate Steak Sampler (which includes the rub showcased here) and score some spices to take your year-round grilling from grate to great!
Vanilla beans add a sophisticated flavor to this classic milkshake.
Skip the drive-through coffee shop lines and make a pumpkin spice latte at home! This pumpkin spice sauce recipe compliments coffee however you take it.
For a classic pumpkin spice latte, add a tablespoon or two of this syrup to espresso and top with steamed milk. Or add PSL vibes to your coffee however you make it--drip, French press, pour-over, or instant. It's also great with black tea and a splash of milk.
Skip the drive-through coffee shop lines and make a peppermint white chocolate mocha latte at home! This holiday coffee recipe compliments coffee or tea however you take it.
For a classic peppermint white chocolate mocha latte, add a tablespoon or two of this syrup to espresso and top with steamed milk. Or add holiday vibes to your coffee however you make it--drip, French press, pour-over, or instant. It's also great with black tea and a splash of milk.
Mango lassi is a popular Indian yogurt drink that makes a delicious and refreshing addition to any meal or as a sweet and creamy dessert. This recipe lets you customize your lassi with your favorite fruit and adds complexity and flavor-popping power with sweet-spiced Garam Masala and golden Ground Turmeric.
Savor the fruits of summer with this trio of agua fresca recipes, a perfect summer mocktail set for your next brunch or party.
Serve up peach agua fresca with fresh lime slices and a charcuterie board, watermelon agua fresca with cucumber slices and pulled pork sandwiches, and mango agua fresca with fresh mint and a bold curry.
Eat, drink, and be merry. Red wine heated with cinnamon, allspice, cloves, and other warming spices will have your whole home smelling like grandma's house--in the best possible way.
Coffee and cocoa are a perfect pair. With added cinnamon and cardamom, this blend perks up any cup of coffee into something special.
Sweet Jamaican Allspice and minty California Bay Leaves give this refreshing Cuban cocktail layers of complex flavors.
"Spagliato" might mean "mistaken" in Italian, but adding a fruity, floral splash of Orange Flower Water to this chic cocktail is definitely the right move.
This hot mulled cider invites good health and was traditionally drunk from a large communal bowl, symbolizing friendship and togetherness.
This luxurious, soul-warming elixir is perfect for sipping and getting cozy on a cold night.
An absolutely delicious and refreshing lemonade made unique by using Whiskey Barrel Smoked Sugar. Use frozen peaches instead of ice cubes to add an even more Southern twist.
A summery drink with flavors of citrus and watermelon, balanced with a little savory saltiness.
With different flavored sugars and spice combinations, you can take your whiskey cocktails in so many creative directions with these easy infusion instructions.
Sweet honey powder and tart pomegranate molasses perfectly balance to make this tasty cocktail.
A Mexican take on a Bloody Mary. Perfect for beer and brunch lovers alike!
This tart and tangy smoothie will brighten your day. Make-ahead tip: Prep a double, triple, or even quadruple batch of the hibiscus tea base and keep it in the fridge for faster smoothie making during the week.
Green smoothies don't have to taste like kale. Sweeten them up with seasonal fruits and these flavor-boosting add-ins.
A tasty and healthy smoothie to jumpstart your immunity! You can customize your smoothie with your choice of add-ins.
Don't get stuck in a rut with your morning coffee. With Savory's flavored sugars you can create a mocha, vanilla, or maple coffee with the stir of a spoon.
Skip the lines and get your pumpkin spice fix at home with this easy, customizable version of fall's favorite beverage.
Mulling isn't just for the holidays! Use leftover Mulling Spices or Chai Spices to make this cool and refreshing summer treat.
This is a soothing, mild, caffeine-free herbal tea blend made from some our favorite seeds and whole spices. Make up a batch for yourself and share a batch with a friend.
Here's a great way to add a kick of heat and cinnamon to your favorite bourbon. Make a double batch for game day or a backyard barbecue. We guarantee it will disappear quickly!
This recipe makes a warming spice blend that you can stir into hot water for a daily shot or turn into a hot toddy for a tea-like sipping beverage.
Homemade marshmallows are easy to make and a fun project for kids. Flavor your marshmallows with your favorite extract.
This gorgeous, refreshing treat is perfect for backyard summer BBQs or fancy dinner parties. Make this Lavender Lemonade recipe and share with your friends and family!
So simple, but unbelievably good. You may never use store-bought coffee creamer again once you try this easy DIY creamer recipe. Make it and give it away as a unique holiday gift!
Move over Starbucks, there's a new peppermint mocha in town. Use to sweeten your coffee, hot tea, or favorite cocoa. Make along with our Cinnamon Streusel Creamer for a unique holiday gift!
Spice up cocktails, ice cream, pound cake, or rice pudding with this simple and special homemade treat.
