Skip to content
Celebrate with free shipping on all orders! Use code JULY4TH at checkout
Celebrate with free shipping on all orders! Use code JULY4TH at checkout

Test Kitchen Approved

White Wine Mustard

Recipe By Savory Spice—South End/Charlotte, NC

Cooking Time

15 Minutes

Recipe By Savory Spice—South End/Charlotte, NC

Use different seasonings to switch up the flavor of this homemade mustard depending on the holiday, time of year, or your meal theme.

Recipe Notes

Make this plain or add your seasoning of choice.

Ingredients


5 Tbsp. dry white wine

4 Tbsp. white wine vinegar

1 tsp. sugar

¼ tsp. Kosher Salt

Optional seasonings (choose one):




Savory Spice ingredients in this recipe

Directions

For mild mustard, combine liquids and bring to a boil. Remove from heat and whisk in dry ingredients. For hotter mustard, mix all ingredients together at room temperature. Transfer to a glass or other non-metal container. Seal and let sit in a cool, dark spot until desired heat level is reached then refrigerate to maintain desired heat level.