The Best Secret Ingredient You’re Not Using Yet
Quick: name an ingredient that’s packed full of umami savoriness, ripe sweetness, and just a touch of tart acidity. If you answered tomatoes, you’re right! While those descriptions are perfectly apt for bright red, mid-summer tomatoes, it can be difficult to get the same deliciousness from the sad, pale tomatoes that fill grocery store produce shelves for the other three-quarters of the year. There’s good news though, and it comes in the form of Tomato Powder!