American Pantry
Spices found in the American Pantry can vary widely, from Cajun Blackening to the most popular seasonings for beef and poultry. Coastal Bay is a classic for seafood, but we offer an array of all-purpose spice rubs for steak, chicken, pork and vegetables as well. There is a wide selection of spices used in American cooking, something for everyone!
7 Products
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Black Dust Cowboy Coffee Rub
Our Black Dust Cowboy Coffee Rub is a coffee rub steak seasoning that helps you easily add a caramelized crust to your steak when seared, or cooked...
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Citrus Pepper Seasoning
Our Citrus Pepper Seasoning is a salt-free lemon pepper seasoning and orange pepper spice blend. Though our citrus seasoning contains no salt, it's...
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Black Dust Coffee & Spice Barbecue Sauce
Get 10% off the purchase of any 3 Barbecue Sauces - mix & match your favorites! Black Dust Coffee & Spice Barbecue Sauce is a thick, ketchu...
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Canyon Road Red Enchilada Dry Sauce
Canyon Road Red Enchilada Dry Sauce is a dry enchilada seasoning that not only makes a fabulous homemade enchilada red sauce, but also works great ...
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Hog Heroes Spice Set
Go hog-wild with our best seasonings for pork from around the country. While this BBQ rub gift set was created with pork in mind, these seasonings ...
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Home to Roost Spice Set
Winner, winner, chicken dinner. This gift set of poultry seasonings & chicken rubs works for a variety of cooking types, including grilling, ro...
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Brining Spice Ready Mix
Our Brining Spice Ready Mix is a ready-to-go and easy-to-use brine seasoning mix for brining turkey, chicken, shrimp and even tofu. For juicy &...
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Featured Recipes
Big Red Bison Chili Recipe
We know, beans in chili is divisive but we think they are an essential part of this midwestern favorite.
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Chicago-Style Deep Dish Pizza Recipe
Dig deep and dig in to this iconic dish inspired by flavors from the Windy City.
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Truffle Parm Mac & Cheese
Add an elevated, subtle truffle flavor to a classic comfort food with this family-friendly recipe.
view recipe >Featured Articles
Introduction to Our American Pantry Category
Ask five people to define American cuisine and you'll probably get five different answers.
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All-Purpose American Flavors
Want to jazz up any dish? Just reach for an all-purpose seasoning from our American Pantry.
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Flavors of the American Southwest
Part of our American Pantry section, Southwestern and Tex-Mex flavors are bold, smoky, and earthy.
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What are the most popular spices in the American pantry?
Some of the most common spices & seasonings in the USA include salt, peppercorns, garlic, parsley, chili powder, cinnamon, ginger, nutmeg and cloves. Our favorite blends in the American Pantry include Medium Chili Powder, Cajun Blackening, Brooklyn Everything Bagel Blend, Tarragon Shallot Citrus Seasoning, Pyramid Peak Lemon Pepper and one of our newest, Black Label Reserve Smoked Salt & Pepper.
What is chili powder made of?
Our mild & medium Chili Powders are made up of a blend of chile peppers, California Paprika, garlic, cumin and Mexican Oregano.
What is everything bagel seasoning made of?
Our Brooklyn Everything Bagel seasoning blend has all you'd find on an everything bagel: garlic, onion, poppy seeds, sesame seeds, and salt.
What is cajun blackening seasoning made of?
Our Cajun seasoning blend is made of a base of paprika with onion, garlic, salt, pepper, and chiles – with mild to moderate heat. Everyone has their own spin on this hallmark of Louisiana cuisine, but we focused on finding an authentic balance of spices that is also versatile.
What does all-purpose seasoning contain?
Our all-purpose seasoning blend is made up of salt & pepper, onion, garlic, thyme, oregano & red bell peppers, is named after the highest peak in Colorado, Mt. Elbert.
How are black peppercorns smoked?
Our cracked peppercorns are slow smoked for 2 days with oak staves from whiskey barrels for a smoky aroma and flavor.