Ground & Whole Seeds
We offer fresh ground and whole seeds for cooking including poppy, caraway, mustard, coriander, fennel, sesame, and cumin. Shop ground and whole (unground) seeds.
5 Products
- <span class="filter-text">Region - American - Coastal </span><span class="filter-icon--remove"> <svg class="icon-remove " aria-hidden="true" focusable="false" role="presentation" xmlns="http://www.w3.org/2000/svg" width="10" height="10" viewBox="0 0 10 10" xmlns="http://www.w3.org/2000/svg"> <path fill="currentColor" d="M6.08785659,5 L9.77469752,1.31315906 L8.68684094,0.225302476 L5,3.91214341 L1.31315906,0.225302476 L0.225302476,1.31315906 L3.91214341,5 L0.225302476,8.68684094 L1.31315906,9.77469752 L5,6.08785659 L8.68684094,9.77469752 L9.77469752,8.68684094 L6.08785659,5 Z"></path> </svg> <span class="visually-hidden"> Remove filter </span> </span>
-
Sale
Coriander Seeds
Coriander Seeds can be used to season savory dishes, such as vegetables or masalas. However, these whole seeds can also be a great addition to swee...
View full details -
Ground Cumin Seeds
Ground Cumin Seeds are one of the most used spices in the world, right alongside salt & pepper and chiles. Ground cumin is a pantry staple, and...
View full details -
Ground Coriander Seeds
Ground Coriander Seeds have many seasoning uses & cooking applications. Use ground coriander powder in savory recipes like masalas, marinades a...
View full details -
Sale
Cumin Seeds
Cumin Seeds (or comino) are one of the most consumed spices in the world. Cumin is a key ingredient in many curry blends and chili powders. Add who...
View full details -
Celery Salt
Our blend of Celery Salt is handcrafted with salt & ground celery seeds. Use celery salt seasoning to easily add a celery flavor to any recipe,...
View full details
Featured Recipes
Basic Homemade Mustard Recipe
Use this basic recipe as a base to explore different seasoning options.
view recipe >
Cumin Carrot Soup Recipe
Serve with dollop of plain yogurt, scoop of rice or piece of naan or pita bread to help balance the soup’s heat.
view recipe >
Sauerkraut Recipe
Use as a condiment for sausages, sandwiches, salads, pork chops, and baked potatoes.
view recipe >Featured Articles
Introduction to Our “Seeds” Product Category
Our selection of whole and ground seeds includes some of the most powerful and popular spices for your kitchen.
view article >
What’s the Difference Between Coriander and Cilantro?
Across the world, these two ingredients are often referred to singularly as coriander but in North America, we distinguish the fresh herb of the pl...
view article >
Behind the Seasoning: Cumin Seeds
With their distinctive aroma and earthy taste, cumin seeds have become a staple in kitchens around the world.
view article >More Information
What seeds do we cook and eat with?
Seeds are used in cooking around the world. Cumin seeds, mustard seeds, coriander seeds, sesame seeds, fennel seeds, cardamom seeds, poppy seeds, fenugreek seeds and caraway seeds are the most popular seeds that we eat. Some of them are even the seeds taken from the plants that are also used as herbs, like dill or coriander (in the United States, we call coriander cilantro).
What seeds are also considered spices?
Whole seeds that are commonly also turned in to ground spices are cumin, coriander (or cilantro seed), poppy, and mustard seeds. A spice can come from a few different parts of the plant, including the seed that originally grew it!
What seeds are used in Indian cooking?
Essential seeds used in Indian cooking and curries include cumin, mustard seeds, fennel, fenugreek, coriander, and cardamom. We recommend keeping our Ground Cumin Seeds blend, popular Regular Yellow Mustard Powder, and Fennel Seeds on hand in the pantry for typical Indian dishes and recipes.